If you’re looking for a treat that’s easy to make and impossible to resist, these 3-Ingredient Peanut Butter Oreo Cookie Balls are your new best friend. Picture this: crushed Oreos mixed with creamy peanut butter, coated in chocolate, and transformed into little bites of pure bliss. They’re the perfect combo of rich, nutty, and sweet, with just the right amount of crunch. You don’t need to be a pro in the kitchen to make these, and trust me, they’ll disappear in no time. Perfect for holiday parties, a sweet snack, or just because you deserve it!

Why You’ll Love 3-Ingredient Peanut Butter Oreo Cookie Balls

These little bites of heaven are so good, you’ll wonder why you didn’t make them sooner. Here’s why you’ll love these cookie balls:

Simple & Fast: You only need three ingredients and a few simple steps to whip these up. It’s the kind of recipe you can make even on your busiest days when you’re craving something sweet.

Perfect Balance of Sweet & Savory: The rich, creamy peanut butter and the crunchy, chocolaty Oreo blend together so perfectly, it’s impossible to stop at just one.

No Baking Required: Yes, that’s right—these cookies don’t need to go anywhere near an oven. You just mix, roll, chill, and dip! How easy is that?

Customizable: Want to add a twist? You can drizzle them with white chocolate, sprinkle them with crushed nuts, or even roll them in sprinkles for a fun touch.

Crowd-Pleaser: Whether you’re sharing these at a party or keeping them all to yourself, they’re a guaranteed hit. Kids and adults alike won’t be able to get enough of these delicious little treats.

Ingredients

This is the beauty of these 3-Ingredient Peanut Butter Oreo Cookie Balls—they come together with just a few pantry staples. Here’s what you’ll need:

Oreos

Oreos are the perfect base for these cookie balls. They add that chocolatey crunch and sweetness that makes every bite irresistible. You’ll crush them up to form the “cookie” portion of the ball.

Peanut Butter

Peanut butter brings a creamy, nutty richness to the mix. It binds the crushed Oreos together and gives these treats that deliciously smooth texture. Use creamy peanut butter for the best results.

Chocolate

To finish off these cookie balls, you’ll coat them in melted chocolate. You can use milk, dark, or white chocolate—whatever you love best! The chocolate adds a rich, indulgent coating that completes the flavor perfectly.

(Note: the full ingredients list, including measurements, is provided in the recipe card directly below.)

Instructions

Making these cookie balls is so simple, you’ll wonder why you haven’t made them before. Here’s how to make them:

Crush the Oreos

Start by placing your Oreos in a food processor or placing them in a large plastic bag and using a rolling pin to crush them into fine crumbs. You want the texture to be like sand.

Mix with Peanut Butter

In a large bowl, combine the crushed Oreos and peanut butter. Stir everything together until it forms a thick dough. The mixture should be thick enough to hold its shape when you roll it into balls.

Roll into Balls

Take small portions of the mixture and roll them into 1-inch balls. You can use your hands to shape them, making sure they’re nice and compact. Place the balls on a baking sheet lined with parchment paper.

Chill

Place the cookie balls in the fridge for at least 30 minutes to firm up. Chilling them helps them keep their shape and makes them easier to dip in chocolate.

Dip in Chocolate

While the cookie balls chill, melt your chocolate in a microwave-safe bowl in 30-second intervals, stirring between each session, until smooth and melted. Once your cookie balls are chilled, dip them into the melted chocolate, making sure they’re fully coated. Place them back on the parchment paper.

Let Set

Allow the chocolate to harden for a few minutes. You can place the cookie balls back in the fridge to speed up the process. Once set, they’re ready to enjoy!

Serve and Enjoy

These cookie balls are best enjoyed chilled. Serve them at a party, as an afternoon snack, or keep them in the fridge for when you need a sweet bite!

Nutrition Facts

Servings: 20
Calories per serving: 150

Preparation Time

Prep Time: 10 minutes
Chill Time: 30 minutes
Total Time: 40 minutes

How to Serve 3-Ingredient Peanut Butter Oreo Cookie Balls

These little cookie balls are perfect for a variety of occasions, whether you’re sharing them with friends or savoring them on your own. Here’s how to enjoy them:

At a Party: Serve them as a fun, bite-sized dessert at your next gathering. They’re sure to be the star of the show, and everyone will be asking for the recipe!

Gift Them: Package these cookie balls in a cute jar or box and give them as a homemade gift. They make for a sweet and thoughtful present.

With a Glass of Milk: Pair these cookie balls with a cold glass of milk for a nostalgic treat that feels like a childhood favorite.

As a Snack: These are great as a quick snack when you need something sweet to satisfy your cravings.

With Ice Cream: Make an indulgent treat by serving them with a scoop of ice cream for a peanut butter and chocolate combo that’s irresistible.

Additional Tips

Here are a few tips to make sure your Peanut Butter Oreo Cookie Balls turn out perfectly:

Don’t Over-Melt the Chocolate: Be sure to melt your chocolate gently to avoid burning it. Stir frequently and keep it at a smooth, melted consistency.

Chill for Better Dipping: Chilling the cookie balls before dipping ensures that they hold their shape and makes them easier to coat in chocolate.

Use High-Quality Chocolate: If you’re using chocolate for dipping, opt for good-quality chocolate for the best flavor. You can even use chocolate chips or candy melts for an extra-smooth coating.

Add Fun Toppings: Want to make them extra special? Add sprinkles, crushed nuts, or a drizzle of extra melted chocolate on top before the coating sets.

Make Ahead: You can prepare these cookie balls ahead of time and store them in the fridge for up to a week, or freeze them for up to 3 months.

FAQ Section

Q1: Can I use crunchy peanut butter instead of creamy?
A1: You can, but creamy peanut butter will give the balls a smoother texture, which is ideal for this recipe. Crunchy peanut butter will give a bit more texture, but it will still work!

Q2: Can I use a different type of cookie?
A2: Yes! You can try using any other type of sandwich cookie—like chocolate chip cookies or golden Oreos—if you prefer a different flavor.

Q3: How do I store these cookie balls?
A3: Store the cookie balls in an airtight container in the fridge for up to a week. You can also freeze them for longer storage (up to 3 months).

Q4: Can I use white chocolate for coating?
A4: Absolutely! White chocolate is a great choice if you prefer a sweeter, lighter coating.

Q5: How can I make these cookie balls even more indulgent?
A5: For an extra decadent treat, drizzle the cookie balls with additional melted chocolate or roll them in crushed nuts or sprinkles.

Q6: Can I make these without a food processor?
A6: Yes! If you don’t have a food processor, you can crush the Oreos by placing them in a plastic bag and using a rolling pin to break them into fine crumbs.

Q7: Can I make these cookie balls in advance?
A7: Definitely! These cookie balls can be made ahead of time and stored in the fridge or freezer until you’re ready to serve them.

Q8: How do I know when the chocolate is melted properly?
A8: The chocolate should be smooth and glossy. Stir it every 30 seconds to avoid overheating it, and stop when it’s fully melted.

Q9: Can I add other flavors to these cookie balls?
A9: Sure! You can add a little vanilla extract or a pinch of sea salt for extra flavor. Get creative and experiment with your favorite additions!

Q10: Can I make these cookie balls without chocolate coating?
A10: Yes! You can skip the chocolate coating if you prefer. The peanut butter and Oreo mixture alone is still delicious and satisfying.

Conclusion

These 3-Ingredient Peanut Butter Oreo Cookie Balls are the perfect treat for anyone who loves chocolate and peanut butter. They’re easy, no-bake, and packed with flavor, making them a fun and simple dessert for any occasion. Whether you’re sharing them at a party or enjoying them as a quick snack, they’re sure to be a hit. Give them a try, and get ready for a taste explosion that’ll leave you craving more!