Air Fryer Shrimp
These crispy, juicy air fryer shrimp are super easy and quick to make—straight from the freezer to your plate! Coated in a flavorful mix of garlic, Italian seasoning, Old Bay, and Parmesan, these shrimp are perfect for a snack, appetizer, or main dish. #AirFryerShrimp #EasyShrimpRecipe #QuickDinner #FrozenShrimp #SeafoodLover #HealthyCooking
- Prep Time: 5 minutes
- Cook Time: 10 minutes (or 5 minutes for cooked shrimp)
- Total Time: 15 minutes
- Yield: 4 servings 1x
- Category: Main Dish
- Method: Air Frying
- Cuisine: American
Ingredients
Scale
- 1 lb raw, tail-off shrimp (frozen)
- 1 tablespoon olive oil
- 1 teaspoon garlic (minced or powder)
- Salt (to taste)
- Pepper (to taste)
- 1 teaspoon Italian seasoning
- 1 teaspoon Old Bay seasoning
- 2 tablespoons Parmesan cheese (grated)
Instructions
- Prepare the Shrimp:
Toss frozen raw shrimp in olive oil until well coated. Season with garlic, salt, pepper, Italian seasoning, Old Bay, and Parmesan cheese. - Preheat the Air Fryer:
Preheat your air fryer to 400°F (200°C). - Cook the Shrimp:
Place the shrimp in the air fryer basket in a single layer. Cook at 400°F for 10 minutes if the shrimp are raw (5 minutes if they are cooked). Shake the basket halfway through for even cooking. - Serve:
Once the shrimp are crispy and cooked through, remove from the air fryer and serve immediately. Enjoy with your favorite dipping sauce or as is!
Notes
- If you use cooked frozen shrimp, reduce the cooking time to 5 minutes.
- You can add a squeeze of lemon juice for extra flavor.
- Feel free to adjust the seasoning to your taste preferences.
Nutrition
- Serving Size: 1/4 of the recipe
- Calories: 180kcal
- Sugar: 0g
- Sodium: 450mg
- Fat: 9g
- Saturated Fat: 2g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 0g
- Protein: 24g
- Cholesterol: 170mg
Find it online: https://easyfoodflash.com/air-fryer-shrimp/