Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon
Berry Crisp

Berry Crisp

This cozy Berry Crisp is bursting with juicy mixed berries and topped with a golden oat crumble. Serve it warm with ice cream for the ultimate comforting dessert.

  • Total Time: 45 minutes
  • Yield: 6 servings 1x

Ingredients

Scale
  • 5 cups Mixed Berries (blueberries, raspberries, blackberries, strawberries)
  • 1/3 cup Granulated Sugar
  • 2 tablespoons Cornstarch
  • 1 tablespoon Lemon Juice
  • 1 teaspoon Vanilla Extract
  • 1 cup Rolled Oats
  • 1/2 cup All-Purpose Flour
  • 1/2 cup Brown Sugar
  • 1 teaspoon Cinnamon
  • 1/4 teaspoon Salt
  • 1/2 cup Unsalted Butter (cold, diced)

Instructions

  1. Preheat your oven to 375°F (190°C) and lightly grease a 9×9 inch baking dish.
  2. In a large bowl, toss the mixed berries with sugar, cornstarch, lemon juice, and vanilla extract until evenly coated.
  3. Pour the berry mixture into the prepared baking dish and spread evenly.
  4. In another bowl, mix oats, flour, brown sugar, cinnamon, and salt. Add cold diced butter and use fingers or pastry cutter to mix until coarse crumbs form.
  5. Sprinkle the crumble topping over the berries evenly.
  6. Bake for 35–40 minutes until the top is golden and the berries are bubbling around the edges.
  7. Let rest for 10–15 minutes before serving. Serve warm with ice cream or whipped cream.

Notes

  • Use a mix of tart and sweet berries for depth of flavor.
  • Frozen berries can be used without thawing.
  • Add chopped nuts like almonds or pecans for crunch.
  • Let the crisp rest after baking to allow the juices to set.
  • Author: Monica
  • Prep Time: 10 minutes
  • Cook Time: 35 minutes
  • Category: Dessert
  • Method: Baking
  • Cuisine: American
  • Diet: Vegetarian

Nutrition

  • Serving Size: 1 serving
  • Calories: 320
  • Sugar: 28g
  • Sodium: 85mg
  • Fat: 15g
  • Saturated Fat: 9g
  • Unsaturated Fat: 5g
  • Trans Fat: 0g
  • Carbohydrates: 45g
  • Fiber: 5g
  • Protein: 3g
  • Cholesterol: 30mg

Keywords: Berry Crisp, Summer Dessert, Baked Fruit Dessert, Easy Berry Crisp, Oat Crumble, Mixed Berry Dessert