Cake Mix Toffee Bars
These rich and chewy toffee bars are made with a cake mix base, layered with sweetened condensed milk, chocolate chips, and crunchy toffee bits. A simple yet indulgent dessert perfect for any occasion!
- Prep Time: 10 minutes
- Cook Time: 30minutes
- Total Time: 20 minutes
- Yield: 24 bars 1x
- Category: Desserts
- Method: baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 box yellow cake mix
- 1/2 cup unsalted butter, melted
- 1 large egg
- 1 cup toffee bits
- 1 can (14 oz) sweetened condensed milk
- 1 cup semi-sweet chocolate chips
- 1 teaspoon vanilla extract
Instructions
- Preheat the Oven: Preheat the oven to 350°F (175°C) and grease a 9×13-inch baking pan.
- Prepare the Dough: In a large bowl, mix the cake mix, melted butter, and egg until a dough forms. Press two-thirds of the dough evenly into the bottom of the prepared baking pan.
- Add the Toffee Bits: Sprinkle the toffee bits evenly over the dough layer.
- Make the Chocolate Sauce: In a small saucepan over low heat, stir together the sweetened condensed milk, chocolate chips, and vanilla extract until melted and smooth. Pour this mixture over the toffee bits.
- Top the Bars: Crumble the remaining dough over the chocolate layer.
- Bake: Bake for 25-30 minutes, or until the top is golden brown. Allow the bars to cool completely before slicing and serving.
Notes
- For an extra rich flavor, you can substitute the chocolate chips with a combination of milk and dark chocolate.
- Feel free to add a pinch of sea salt on top before baking for a sweet-salty contrast.
- These bars can be stored in an airtight container for up to a week.
Nutrition
- Serving Size: 1 bar
- Calories: 320 kcal
- Sugar: 30g
- Sodium: 150mg
- Fat: 16g
- Saturated Fat: 8g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 42g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 35mg
Find it online: https://easyfoodflash.com/cake-mix-toffee-bars/