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CHICK-FIL-A LEMONADE

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This homemade Chick-fil-A Lemonade is creamy, tangy, and refreshingly sweet! Made with fresh lemon juice, sugar, and vanilla bean ice cream, it’s the perfect copycat treat for summer.

Ingredients

Scale
  • 1⅓ cups freshly squeezed lemon juice (about 6 large lemons)

  • 1 cup granulated sugar

  • 1 cup VERY cold water

  • 6 cups vanilla bean ice cream

  • 45 drops yellow food coloring (optional)

  • 4 sliced lemons (optional garnish)

Instructions

  • Blend Lemon Juice & Sugar: Add the lemon juice and sugar to a 7-8 cup blender. Blend at low speed on the milkshake or smoothie setting for 30-45 seconds to dissolve the sugar.

  • Add Water: Keep the blender at low speed and drizzle in the cold water. Blend for another 10-15 seconds.

  • Blend with Ice Cream: Add the vanilla bean ice cream to the lemonade. Secure the lid and pulse on low until smooth and well combined.

 

  • Serve: Pour into 14-ounce glasses and serve immediately. Garnish with lemon slices if desired.

Notes

  • For a more intense lemon flavor, add extra lemon zest.

  • Use a high-quality vanilla bean ice cream for the best taste.

 

  • For a lighter version, swap some of the ice cream with crushed ice.

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