Chicken Alfredo Air Fryer Calzones

Picture this: crispy, golden-brown calzones stuffed with creamy chicken Alfredo filling, all made effortlessly in the air fryer. If that doesn’t make your taste buds do a little happy dance, I don’t know what will! These Chicken Alfredo Air Fryer Calzones are a game-changer—quick to whip up, comforting, and bursting with flavor. You get the crispy crunch of the calzone crust paired with the creamy richness of the Alfredo sauce and tender chicken. Trust me, this is comfort food taken to the next level. Whether you’re looking to impress your family, wow some friends, or just treat yourself, these calzones are a guaranteed win.

Why You’ll Love Chicken Alfredo Air Fryer Calzones

This recipe isn’t just about putting food on the table—it’s about creating those “wow” moments. Here’s why it’s sure to be a favorite:

• Quick & Easy: This recipe is perfect for busy weeknights when you want something delicious without spending hours in the kitchen. Plus, using the air fryer means less mess and faster cooking!
• Comforting and Flavorful: Imagine biting into a crisp calzone filled with creamy, cheesy Alfredo sauce, tender chicken, and a hint of garlic. It’s like a warm hug in every bite.
• Customizable: You can easily make these calzones your own by adding your favorite ingredients—mushrooms, spinach, or even extra cheese for that gooey, cheesy goodness.
• Crowd-Pleasing: Whether you’re serving it to your family, bringing it to a gathering, or making it for date night, these calzones are sure to be a hit.
• Budget-Friendly: Made with simple ingredients you likely already have in your kitchen, this dish is as easy on the wallet as it is on the taste buds!

Ingredients

Here’s the magic of these calzones—it all comes together with just a few pantry and fridge staples. Let’s break it down:

Cooked Chicken: The star of the show. Whether you’re using leftover rotisserie chicken or cooking some up yourself, the chicken adds that savory, protein-packed filling. It’s tender, juicy, and the perfect companion for the creamy Alfredo sauce.

Alfredo Sauce: The creamy base that brings it all together. The sauce coats the chicken and adds richness to every bite. You can make your own homemade Alfredo or use store-bought for convenience—it’s all about your preference!

Mozzarella Cheese: This is where the magic happens. Mozzarella cheese melts beautifully, becoming gooey and stretchy when it’s baked, adding that irresistible cheese pull to every slice.

Pizza Dough: The dough is the crispy vessel that holds all that delicious filling inside. You can use store-bought dough to save time or make your own if you’re feeling adventurous.

Garlic Powder: A little garlic powder adds an extra layer of savory goodness to the filling, enhancing the flavors without overpowering them.

(Note: the full ingredients list, including measurements, is provided in the recipe card directly below.)

Instructions

Let’s get cooking! These calzones are simple and fun to make:

Preheat Your Air Fryer: Start by preheating your air fryer to 375°F (190°C). This ensures that your calzones cook evenly and get that perfect golden brown color.

Prepare the Filling: In a bowl, combine the cooked chicken, Alfredo sauce, mozzarella cheese, and a sprinkle of garlic powder. Mix everything together until well combined. You want the filling to be creamy and cheesy, with enough sauce to keep everything moist.

Roll Out the Dough: Roll out your pizza dough on a lightly floured surface. Aim for a circle or oval shape, about 6 inches in diameter. Don’t worry if it’s not perfect—it’s going to taste amazing either way!

Assemble the Calzones: Spoon a generous amount of the chicken Alfredo filling onto one half of the dough. Be sure to leave space around the edges to seal the calzone later. Fold the dough over the filling to form a half-moon shape, then press the edges together firmly to seal.

Cook the Calzones: Carefully place the calzone in the air fryer basket, making sure it’s not overcrowded. Air fry at 375°F for about 8-10 minutes, or until the calzone is golden brown and crispy.

Serve and Enjoy: Let the calzone cool for a minute before slicing into it. Serve with a side of marinara sauce for dipping or enjoy it on its own!

Nutrition Facts

Servings: 4
Calories per serving: 450

Preparation Time

Prep Time: 10 minutes
Cook Time: 10 minutes
Total Time: 20 minutes

How to Serve Chicken Alfredo Air Fryer Calzones

These calzones are hearty enough to stand on their own, but here are a few ideas to make your meal even more amazing:

• Side Salad: A simple green salad with a light vinaigrette makes the perfect fresh contrast to the rich, creamy calzones.
• Garlic Bread: Pair these calzones with some crispy garlic bread for extra indulgence. You can never go wrong with extra garlic in the mix!
• Marinara Sauce: Serve with a side of marinara sauce for dipping. The tangy sauce balances out the richness of the Alfredo and adds a lovely extra layer of flavor.
• Roasted Veggies: A side of roasted vegetables like zucchini, bell peppers, or broccoli adds color and nutrients to the meal, while complementing the flavors in the calzones.

Additional Tips

To make sure these calzones come out perfectly every time, check out these tips:

• Use Cooked Chicken: To save time, use leftover rotisserie chicken or chicken you’ve cooked in advance. It makes this meal even quicker to put together.
• Make Ahead: You can prepare the calzones ahead of time and store them in the fridge until you’re ready to cook them. Just assemble, cover with plastic wrap, and refrigerate for up to 24 hours.
• Add Extra Cheese: If you’re a cheese lover, feel free to add more mozzarella or even some Parmesan to the filling for extra cheesiness.
• Customize the Filling: Feel free to add vegetables like spinach, mushrooms, or bell peppers to the filling to make it your own.
• Storage: Leftover calzones can be stored in an airtight container in the fridge for up to 3 days. Reheat in the air fryer at 350°F for about 5 minutes to crisp them back up.

FAQ Section

Q1: Can I use store-bought Alfredo sauce?
A1: Absolutely! Store-bought Alfredo sauce works perfectly for this recipe. It’s all about convenience, and using pre-made sauce saves you time.

Q2: Can I make these without an air fryer?
A2: Yes! You can bake these in the oven at 375°F for 15-20 minutes, or until golden and crispy.

Q3: Can I use a different type of cheese?
A3: Yes! You can swap out the mozzarella for provolone, cheddar, or even a blend of Italian cheeses if that’s what you prefer.

Q4: Can I freeze the calzones before cooking?
A4: Yes, you can freeze the assembled, uncooked calzones. Just wrap them tightly in plastic wrap and store them in a freezer bag. When you’re ready to cook, no need to thaw—just add a few extra minutes to the cooking time.

Q5: Can I add vegetables to the filling?
A5: Definitely! Spinach, mushrooms, and roasted peppers all make fantastic additions to the filling. Get creative with what you like!

Q6: What should I serve with these calzones?
A6: A simple side salad, marinara sauce for dipping, or some roasted veggies are all great options to balance out the richness of the calzones.

Q7: Can I make this with homemade pizza dough?
A7: Yes! If you have a favorite homemade pizza dough recipe, feel free to use that. Just be sure to roll it out thin enough to crisp up nicely in the air fryer.

Q8: How can I make this dish spicier?
A8: To add a little kick, sprinkle some crushed red pepper flakes into the filling, or drizzle some hot sauce on top after cooking.

Q9: Can I use pre-cooked chicken?
A9: Yes! Pre-cooked chicken, like rotisserie chicken, is perfect for this recipe and saves you time.

Q10: How do I reheat leftover calzones?
A10: To reheat, place the leftover calzones in the air fryer at 350°F for about 5 minutes. This will get them crispy again, just like when they were fresh!

Conclusion

These Chicken Alfredo Air Fryer Calzones are the ultimate weeknight dinner or party food. With their crispy, golden crust and creamy, cheesy filling, they’re sure to become a staple in your recipe rotation. Whether you’re cooking for your family or impressing guests, these calzones hit the spot every time. Enjoy the deliciousness!

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