Crockpot Dr. Pepper Steak Bites
Tender steak bites slow-cooked in a flavorful sauce made with Dr. Pepper, soy sauce, and garlic, resulting in a sweet and savory dish perfect for any occasion.
- Prep Time: 15 minutes
- Cook Time: 4-6 hours
- Total Time: 4 hours 15 minutes
- Yield: 6 servings 1x
- Category: Main Dish
- Method: Slow Cooker
- Cuisine: American
- Diet: Gluten Free
Ingredients
Scale
- 2 lbs stew beef, cut into bite-sized pieces
- 1 cup Dr. Pepper soda
- 1/2 cup soy sauce
- 1/4 cup brown sugar
- 1 tablespoon minced garlic
- 1 tablespoon Worcestershire sauce
- 1 tablespoon cornstarch
- 2 tablespoons water
- Salt and pepper, to taste
Instructions
- Season the stew beef with salt and pepper.
- In a large skillet over medium-high heat, sear the beef pieces until browned on all sides. Transfer the beef to the slow cooker.
- In a bowl, whisk together Dr. Pepper, soy sauce, brown sugar, garlic, and Worcestershire sauce.
- Pour the sauce mixture over the beef in the slow cooker. Stir to combine.
- Cover and cook on low for 4-6 hours, or until the beef is tender.
- In a small bowl, mix cornstarch and water to create a slurry. Stir the slurry into the slow cooker to thicken the sauce. Cook for an additional 10 minutes until the sauce has thickened.
- Serve the steak bites with your choice of side dishes.
Notes
- For extra flavor, consider adding a splash of hot sauce to the sauce mixture.
- Serve over mashed potatoes, rice, or pasta for a complete meal.
- Leftovers can be stored in the refrigerator for up to 3 days.
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 10g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 8g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 1g
- Protein: 30g
- Cholesterol: 90mg
Find it online: https://easyfoodflash.com/crockpot-dr-pepper-steak-bites/