In this recipe, we will use the following ingredients:
- 4 12-inch flour tortillas
- 4 slices of provolone cheese (about 5 ounces)
- 1/2 lb deli sliced roast beef
- 3/4 cup French fried onions
- 1 tablespoon of olive oil
- 1 can (10.5 oz) beef consommé
- 3/4 cup water
- 1 teaspoon Worcestershire sauce
- 1 teaspoon soy sauce
- 1/2 teaspoon onion powder
- 1/2 teaspoon garlic powder
Directions
Follow these easy steps to create your French Dip Tortilla Roll Ups:
- Step 1: Preheat the oven to 425°F (220°C).
- Step 2: Lay tortillas flat on a work surface. Distribute cheese, roast beef, and French fried onions evenly over each tortilla.
- Step 3: Roll the tortillas tightly, ensuring the fillings are secure. Brush the edges with olive oil to seal the seams and place them seam side down on a baking sheet.
- Step 4: Brush the tops of the rolled tortillas with the remaining olive oil.
- Step 5: Bake the roll ups in the preheated oven until browned, about 10 minutes.
- Step 6: While the roll ups bake, prepare the au jus. In a saucepan, combine the beef consommé, water, Worcestershire sauce, soy sauce, onion powder, and garlic powder. Heat until warmed through.
- Step 7: Serve the roll ups hot with the warm au jus on the side for dipping.
FAQs
1. Can I use different types of meat?
Absolutely! Swap out the roast beef for turkey, chicken, or even ham for a unique twist.
2. Are there any vegetarian options?
Yes, you can substitute the roast beef with grilled vegetables or sautéed mushrooms for a vegetarian version.
3. Can I make these in advance?
Yes! You can assemble the roll ups ahead of time, refrigerate them, and bake them when ready to serve.
4. How can I make this gluten-free?
Use gluten-free tortillas and ensure that the sauces you choose are gluten-free.
5. Can I freeze these roll ups?
Yes, you can freeze unbaked roll ups. Just ensure they’re tightly wrapped in plastic, and thaw before baking.
Conclusion
French Dip Tortilla Roll Ups are a fun and fulfilling way to enjoy the rich flavors of a classic French dip sandwich. With just a few simple steps, you can create an easy meal that’s perfect for any occasion. Serve them with warm au jus for dipping, and you’ll have a hit recipe on your hands! These roll ups are sure to become a family favorite, delighting everyone from kids to adults. So, gather your ingredients, roll up your sleeves, and enjoy the satisfying taste of this delicious dish!