Here’s what you’ll need to whip up this delicious Gooey Brownie Pie:
- 6 Tbsp unsalted butter
- 3 cups semi-sweet chocolate chips, divided
- 3 large eggs
- 1 cup granulated sugar
- 1 tsp vanilla extract
- 1/2 cup all-purpose flour
- 1/4 tsp baking powder
- 1/4 tsp salt
Directions
Follow these steps to create your Gooey Brownie Pie:
- Step 1: Preheat your oven to 350°F (175°C). Grease a pie plate or a 9-inch springform pan to prevent sticking.
- Step 2: In a heat-safe bowl, melt together the butter and 2 cups of the chocolate chips using a double boiler or microwave at 50% power in 30-second intervals. Stir until smooth and allow to cool slightly.
- Step 3: In an electric mixer, beat the eggs, sugar, and vanilla extract on medium-high speed for about 3 minutes until the mixture is light and fluffy.
- Step 4: Mix the cooled chocolate mixture into the egg mixture until well blended.
- Step 5: Gently fold in the flour, baking powder, and salt until just combined. Stir in the remaining 1 cup of chocolate chips.
- Step 6: Pour the batter into the prepared pan. Bake for 35-40 minutes until the center is puffed and the top has a crackly texture.
- Step 7: Remove the brownie pie from the oven and let it cool completely. For an extra indulgent treat, serve with hot fudge drizzled over the top.
FAQs About Gooey Brownie Pie
1. Can I use dark chocolate instead of semi-sweet chocolate chips?
Absolutely! Dark chocolate will give your brownie pie a richer flavor. Just adjust the sugar to your preference based on how sweet the dark chocolate is.
2. How should I store leftover brownie pie?
Store the brownie pie in an airtight container at room temperature for up to 3 days, or in the refrigerator for up to a week. You can also freeze it for longer storage.
3. Can I make this recipe gluten-free?
Yes! Simply replace the all-purpose flour with a 1:1 gluten-free flour substitute, and your brownie pie will be gluten-free.
4. Is it necessary to let the brownie pie cool before serving?
Yes, allowing the pie to cool helps it set, making it easier to cut into clean slices and enhancing the textural experience.
5. Can I customize this recipe with other ingredients?
Definitely! Add in chopped nuts, chocolate candies, or even a swirl of peanut butter for a unique twist on this classic recipe.
Conclusion
With its rich chocolate flavor and gooey consistency, the Gooey Brownie Pie is bound to become a favorite dessert in your household. Its simple ingredients and easy preparation make it a perfect choice for both novice and experienced bakers. Whether enjoyed on its own or dressed up with toppings, this dessert is sure to satisfy your chocolate cravings.