Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon
Iced Maple Brown Sugar Shaken Espresso with Cream & Cinnamon

Iced Maple Brown Sugar Shaken Espresso with Cream & Cinnamon

This Iced Maple Brown Sugar Shaken Espresso with Cream & Cinnamon is a deliciously refreshing coffee drink layered with bold espresso, warm cinnamon, and rich maple sweetness, topped with creamy milk or cream for the perfect café-style treat at home.

  • Total Time: 5 minutes
  • Yield: 1 serving 1x

Ingredients

Scale
  • 2 shots espresso (about 2 ounces)
  • 1 to 1.5 tablespoons maple syrup
  • 1 teaspoon brown sugar
  • 1/4 teaspoon ground cinnamon
  • 1 cup ice cubes
  • 1/4 cup heavy cream or milk of choice
  • 1/4 teaspoon vanilla extract (optional)

Instructions

  1. Brew two shots of espresso and let them cool slightly.
  2. In a cocktail shaker or mason jar, combine espresso, maple syrup, brown sugar, ground cinnamon, and ice cubes.
  3. Shake vigorously for about 15 seconds until well chilled and frothy.
  4. Fill a tall glass with fresh ice.
  5. Pour the shaken espresso mixture into the glass.
  6. Drizzle cream or milk slowly on top to create a layered effect.
  7. Sprinkle a pinch of cinnamon on top if desired and serve with a straw.

Notes

  • Use real maple syrup for authentic depth of flavor.
  • Chill your glass ahead of time for a colder drink.
  • Shake hard for a better frothy texture.
  • Author: Monica
  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Category: Drinks
  • Method: Shaken
  • Cuisine: American
  • Diet: Vegetarian

Nutrition

  • Serving Size: 1 glass
  • Calories: 160
  • Sugar: 15g
  • Sodium: 20mg
  • Fat: 8g
  • Saturated Fat: 5g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 19g
  • Fiber: 0g
  • Protein: 2g
  • Cholesterol: 25mg

Keywords: iced maple shaken espresso, brown sugar espresso, iced coffee with cinnamon, maple espresso drink