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Joe & The Juice Tuna Sandwich Copycat

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Enjoy the fresh and flavorful Joe & The Juice Tuna Sandwich Copycat, packed with creamy tuna salad, crisp greens, and crunchy veggies on hearty, toasted bread. This easy-to-make sandwich blends savory tuna, zesty lemon, and crunchy celery for a perfect lunch or snack. Ideal for those who love a healthy, protein-rich meal with a satisfying crunch.

Ingredients

Scale
  • 1 can (5 oz) tuna in water, drained
  • 2 tbsp mayonnaise
  • 1 tbsp plain Greek yogurt (optional, for creaminess)
  • 1 tsp Dijon mustard
  • 1 tsp lemon juice
  • 2 celery stalks, finely chopped
  • 1 small red onion, finely diced
  • Salt and pepper to taste
  • 2 slices of sourdough or multigrain bread
  • Handful of mixed greens or arugula
  • 4–5 cucumber slices
  • 2–3 tomato slices
  • Butter or olive oil for toasting bread

Instructions

  1. In a bowl, combine tuna, mayonnaise, Greek yogurt (if using), Dijon mustard, lemon juice, chopped celery, and red onion. Mix well. Season with salt and pepper to taste.
  2. Lightly butter or brush olive oil on the bread slices and toast them until golden brown.
  3. Spread the tuna mixture evenly over one slice of toasted bread.
  4. Layer with cucumber slices, tomato slices, and mixed greens.
  5. Top with the second slice of toasted bread.
  6. Slice in half and serve immediately.

Notes

  • For extra crunch, add some pickles or radishes.
  • Substitute mayo with avocado for a healthier fat option.
  • Can be served open-faced or in a wrap variation.
  • Keep refrigerated if prepping in advance.

Nutrition

Find it online: https://easyfoodflash.com/joe-the-juice-tuna-sandwich-copycat/