Ingredients
Scale
- 1 cup all purpose flour
- 1 cup water
- 2 tablespoons butter
- 2 tablespoons granulated sugar
- 1 pinch salt
- 1 large egg
- 1 teaspoon cinnamon
- 1/2 cup sugar for coating
- oil for frying
- 1 cup melted chocolate
Instructions
- Heat oil in a deep pan over medium heat.
- In a saucepan, combine water, butter, sugar, and salt, then bring to a simmer.
- Stir in flour until a smooth dough forms, then let cool slightly and add the egg.
- Transfer dough to a piping bag or shape into small bites.
- Fry until golden brown and crisp.
- Roll warm bites in cinnamon sugar.
- Serve with melted chocolate.
Notes
- Keep oil temperature steady for best results
- Coat bites while still warm
- Do not overcrowd the pan
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Category: Dessert
- Method: Frying
- Cuisine: Spanish-inspired
- Diet: Vegetarian
Nutrition
- Serving Size: 1 portion
- Calories: 320
- Sugar: 18g
- Sodium: 120mg
- Fat: 14g
- Saturated Fat: 6g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 42g
- Fiber: 1g
- Protein: 5g
- Cholesterol: 45mg
Keywords: churro bites, easy dessert, cinnamon sugar churros, fried dough dessert