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Loaded Potato and Cheese Sticks

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Bite into these crispy, cheesy Loaded Potato and Cheese Sticks for the ultimate game-day appetizer! Stuffed with cheddar cheese, bacon, and sour cream, these golden delights are crispy on the outside and gooey in the center. Whether baked or fried, they’re guaranteed to be a crowd favorite!

Ingredients

Scale
  • 3 russet potatoes, cooked and cubed
  • ½ cup sour cream
  • ¼ cup green onion, diced
  • ¼ cup bacon, diced
  • 1 teaspoon salt
  • ½ teaspoon pepper
  • 1 block cheddar cheese, cut into ¼-inch strips
  • Oil, for frying
  • Salt, to season

For the Dredge:

  • Flour
  • 1 egg, beaten
  • Panko breadcrumbs

 

Instructions

  • Make the Potato Mixture:
    In a large bowl, combine cooked potatoes, sour cream, green onions, bacon, salt, and pepper. Mash the ingredients together until mostly smooth, leaving some potato chunks for texture.

  • Stuff with Cheese:
    Cut cheddar cheese into strips (about ¼-inch thick). Take a spoonful of the potato mixture and form a ball. Place a cheese strip in the center and wrap the potato mixture around it, ensuring it’s fully covered.

  • Coat & Dredge:
    Roll each potato stick in flour, then dip in the beaten egg, and finally coat with panko breadcrumbs for a crispy finish.

  • Cooking Options:

    • Option 1 – Bake:
      Preheat the oven to 400°F (200°C). Place the coated sticks on a baking sheet, drizzle with olive oil, and sprinkle with salt. Bake for 15 minutes or until golden brown and the cheese is fully melted.
    • Option 2 – Fry:
      Heat oil to 350°F (180°C). Fry the sticks for about 3 minutes, until crispy and golden brown. Transfer to a drying rack and season with salt.

 

  • Cool & Serve:
    Let the sticks cool for a few minutes (they’ll be hot inside!). Serve immediately and enjoy!

Notes

  • For extra flavor, add a dash of smoked paprika to the potato mixture.
  • You can also use other types of cheese like mozzarella or pepper jack for variety.

 

  • If you want a lighter version, bake the sticks instead of frying them.

Nutrition

Find it online: https://easyfoodflash.com/loaded-potato-and-cheese-sticks/