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Lobster Grilled Cheese Sandwich

Lobster Grilled Cheese Sandwich

A decadent Lobster Grilled Cheese Sandwich with golden toasted bread, gooey cheddar, and tender lobster chunks that melt in your mouth

  • Total Time: 20 minutes
  • Yield: 2 sandwiches 1x

Ingredients

Scale
  • 1 cup cooked and chopped lobster meat
  • 1 cup shredded cheddar cheese
  • 4 slices sturdy bread
  • 2 tablespoons butter, soft
  • 1 teaspoon chopped parsley

Instructions

  1. Heat a nonstick skillet over medium heat
  2. In a bowl, gently mix lobster meat with shredded cheddar cheese and parsley
  3. Spread butter evenly on one side of each bread slice
  4. Layer cheese and lobster mixture between unbuttered sides of bread slices
  5. Place the sandwich in the skillet, buttered side down, cooking until golden brown, then flip carefully and cook the other side
  6. Press lightly with a spatula to meld the cheese and lobster together
  7. Slice diagonally and serve warm

Notes

  • Use high-quality butter for the crispiest crust
  • Toast slowly on medium heat to allow cheese to melt thoroughly
  • Layer cheese under and over lobster for maximum gooeyness
  • Author: Monica
  • Prep Time: 10 minutes
  • Cook Time: 10 minutes
  • Category: Lunch
  • Method: Grilled
  • Cuisine: American
  • Diet: Low Salt

Nutrition

  • Serving Size: 1 sandwich
  • Calories: 450
  • Sugar: 2g
  • Sodium: 500mg
  • Fat: 25g
  • Saturated Fat: 15g
  • Unsaturated Fat: 10g
  • Trans Fat: 0g
  • Carbohydrates: 35g
  • Fiber: 2g
  • Protein: 20g
  • Cholesterol: 90mg

Keywords: lobster, grilled cheese, sandwich, comfort food, cheesy lobster sandwich