Gather these ingredients to create a delicious mango pudding:
- 4 cups concentrated mango juice
- ½ cup sugar (or to taste)
- 4 tablespoons cornstarch
- Mango pieces for garnish
Directions
Follow these simple steps to prepare your mango pudding:
- Step 1: In a mixing bowl, combine the mango juice, sugar, and cornstarch. Whisk until smooth and the cornstarch is fully dissolved.
- Step 2: Pour the mixture into a pot and place it over medium heat.
- Step 3: Stir constantly with a spatula to prevent the mixture from sticking to the bottom of the pot.
- Step 4: Cook until the pudding thickens to a creamy consistency, which should take about 5 to 7 minutes.
- Step 5: Once thickened, pour the pudding into serving bowls or cups.
- Step 6: Allow the pudding to cool at room temperature for a bit, then refrigerate for at least 2 hours, preferably longer.
- Step 7: Before serving, garnish each portion with fresh mango pieces for an appealing presentation.
Frequently Asked Questions
Can I use fresh mangoes instead of mango juice?
Fresh mangoes can be used, but you will need to puree them and strain the juice to achieve a similar consistency to concentrated juice.
How long can I store leftover mango pudding?
Stored in the refrigerator, mango pudding will last for up to 4 days. It is best enjoyed fresh, but it can maintain its flavor for a short while if properly sealed.
Can I make this recipe vegan?
This recipe is naturally vegan since it doesn’t use any dairy product. Ensure that the sugar you use is vegan-friendly.
Is it possible to make mango pudding without cornstarch?
Yes, you can use agar-agar or gelatin as a thickening agent, adjusting quantities based on the package instructions.
What can I serve with mango pudding?
Mango pudding pairs wonderfully with coconut cream, whipped cream, or a scoop of vanilla ice cream for an indulgent dessert.
Conclusion
Mango pudding is a delicious and refreshing dessert that is sure to impress your family and friends. By following this simple recipe, you can easily bring the tropical flavors of mango to your home. Whether served chilled on a hot summer day or as a delightful finish to a meal, this pudding is a versatile treat that can fit any occasion. Enjoy experimenting with garnishes and additional flavors to make it your own!