Meltaway Brownie Cookies

Here’s what you’ll need to make your Meltaway Brownie Cookies:

  • 1 cup unsalted butter, melted
  • 1 cup granulated sugar
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 1 cup cocoa powder
  • 1 teaspoon baking powder

Directions

Follow these simple steps to create your batch of delicious Meltaway Brownie Cookies:

  • Step 1: Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
  • Step 2: In a large mixing bowl, mix the melted butter and granulated sugar until well combined.
  • Step 3: Add the eggs one at a time, mixing until fully incorporated after each addition.
  • Step 4: Stir in the vanilla extract.
  • Step 5: In a separate bowl, whisk together the cocoa powder and baking powder.
  • Step 6: Gradually add the dry ingredients to the wet ingredients, folding until just combined. Be careful not to overmix.
  • Step 7: Drop spoonfuls of the dough onto the prepared baking sheet, spacing them about 2 inches apart.
  • Step 8: Bake in the preheated oven for 10-12 minutes, or until the edges are set.
  • Step 9: Remove from the oven and let the cookies cool on the baking sheet for 5 minutes before transferring them to a wire rack to cool completely.

Frequently Asked Questions

Q: Can I substitute the butter with margarine?
A: Yes, you can use margarine, but it may slightly alter the flavor and texture.

Q: How do I store these cookies?
A: Store them in an airtight container at room temperature for up to a week or in the refrigerator for longer freshness.

Q: Can I freeze the cookie dough?
A: Absolutely! You can freeze the cookie dough for up to three months. Just scoop and freeze before baking.

Q: What other variations can I add to this recipe?
A: You can add chocolate chips, nuts, or even a hint of espresso powder for a mocha flavor.

Q: How many cookies does this recipe yield?
A: This recipe typically yields about 20-25 cookies, depending on the size of the scoops.

Conclusion

These Meltaway Brownie Cookies are a delightful fusion of flavors and textures that are sure to impress anyone you share them with. With their soft, chewy centers and crispy edges, every bite is a chocolate lover’s dream. Whether indulging yourself or treating friends and family, these cookies are sure to become a favorite. Grab your ingredients and start baking today!

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