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Mushroom Doner

Mushroom Doner

A delicious and satisfying meatless twist on the classic doner kebab, this mushroom doner is packed with savory sautéed mushrooms, fresh vegetables, and a creamy garlic yogurt sauce all wrapped in warm pita.

  • Total Time: 30 minutes
  • Yield: 4 servings 1x

Ingredients

Scale
  • 400 grams mushrooms, thinly sliced
  • 2 tablespoons olive oil
  • 1 tablespoon soy sauce
  • 1 teaspoon smoked paprika
  • 1 teaspoon cumin powder
  • 1/2 teaspoon garlic powder
  • Salt and black pepper, to taste
  • 4 pita breads
  • 1 small cucumber, thinly sliced
  • 1 medium tomato, sliced into wedges
  • Small handful fresh dill
  • 1/2 cup garlic yogurt sauce (made with yogurt, garlic, lemon juice, and salt)

Instructions

  1. Heat a large skillet over medium-high heat until hot.
  2. In a bowl, toss sliced mushrooms with olive oil, soy sauce, smoked paprika, cumin, garlic powder, salt, and pepper.
  3. Place mushrooms in the hot skillet in a single layer and cook until golden brown, stirring occasionally.
  4. Warm the pita breads.
  5. Spread garlic yogurt sauce on each pita and layer with mushrooms, cucumber, tomato, and fresh dill.
  6. Optionally, toast filled pitas for 1–2 minutes in a skillet or press.
  7. Drizzle more sauce on top if desired and serve immediately.

Notes

  • Use a mix of mushrooms like cremini and shiitake for deeper flavor.
  • Don’t overcrowd the pan when cooking mushrooms.
  • Toast pita for better texture and structure.
  • Let mushrooms cool slightly before assembling to prevent soggy wraps.
  • Author: Monica
  • Prep Time: 15 minutes
  • Cook Time: 15 minutes
  • Category: Main
  • Method: Sauté
  • Cuisine: Turkish-inspired
  • Diet: Vegetarian

Nutrition

  • Serving Size: 1 wrap
  • Calories: 310
  • Sugar: 4g
  • Sodium: 520mg
  • Fat: 14g
  • Saturated Fat: 2g
  • Unsaturated Fat: 11g
  • Trans Fat: 0g
  • Carbohydrates: 35g
  • Fiber: 4g
  • Protein: 9g
  • Cholesterol: 5mg

Keywords: mushroom doner, vegetarian doner, meatless kebab, pita wrap, easy dinner