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Old-Fashioned Pecan Candy

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This Old-Fashioned Pecan Candy is a rich, chocolatey treat with a smooth, fudgy texture and crunchy pecans in every bite. Made with just a few simple ingredients, this classic Southern-style candy is perfect for holidays, gift-giving, or satisfying your sweet tooth!

Ingredients

Scale

  • 2 cups sugar

  • 1 stick (½ cup) salted butter

  • 4 tablespoons cocoa powder (use high-quality cocoa for better flavor)

  • 1 (6-ounce) can evaporated milk

  • 1 tablespoon vanilla extract

  • 2 cups pecans, roughly chopped

Instructions

. Prepare the Candy Mixture:

  • Melt the butter in a saucepan over medium heat.

  • Stir in the sugar, cocoa powder, and evaporated milk until combined.

2. Cook Until Thickened:

  • Bring the mixture to a boil, stirring frequently.

  • Let it cook for about 5 minutes, or until it thickens to a fudge-like consistency.

3. Add Flavor and Nuts:

  • Remove from heat and quickly stir in the vanilla extract and chopped pecans.

4. Shape the Candy:

  • Drop spoonfuls of the mixture onto wax paper.

  • Let them set at room temperature until firm.

5. Serve & Enjoy:

 

  • Once fully set, store in an airtight container for up to a week.

Notes

  • For a softer texture, reduce the cooking time slightly.

  • Add a pinch of sea salt for a salted chocolate pecan variation.

 

  • Store leftovers in an airtight container at room temperature or refrigerate for a firmer texture.

Nutrition

Find it online: https://easyfoodflash.com/old-fashioned-pecan-candy/