Looking for a smoothie that’s both satisfying and delicious? You’ve found it! The Peanut Butter Banana Smoothie is the perfect blend of creamy peanut butter, ripe bananas, and a touch of sweetness, all whizzed together into a drinkable treat. It’s like a smoothie version of a peanut butter banana sandwich, but with a little extra zing. This smoothie is smooth, indulgent, and has just the right amount of protein and flavor to keep you full and energized.
Why You’ll Love Peanut Butter Banana Smoothie
This smoothie is everything you need:
- A Protein Boost: Thanks to the peanut butter, this smoothie is packed with protein, making it a great post-workout treat or a filling breakfast.
- Naturally Sweetened: The banana adds natural sweetness, so you won’t need extra sugar or artificial sweeteners—just pure goodness.
- Quick & Easy: Ready in under 5 minutes! All you need to do is blend, pour, and enjoy.
- Customizable: You can tweak this smoothie to suit your tastes—add some cocoa powder for a chocolate twist, throw in some spinach for extra nutrition, or drizzle in some honey if you want it a little sweeter.
- Filling & Satisfying: The peanut butter and banana combo keeps you full for longer, making it a great snack or breakfast that won’t leave you hungry in an hour.

Ingredients
For the Peanut Butter Banana Smoothie:
- Peanut Butter: The star of the show! Creamy peanut butter adds richness, flavor, and protein to the smoothie.
- Banana: Choose a ripe banana for natural sweetness. It also gives the smoothie its smooth, creamy texture.
- Milk (or Dairy-Free Alternative): This helps blend everything together and gives the smoothie its smooth consistency. Use regular milk, almond milk, or oat milk based on your preference.
- Greek Yogurt: Optional, but it adds extra protein and creaminess. It also makes the smoothie feel more indulgent.
- Honey or Maple Syrup: If you want extra sweetness, a drizzle of honey or maple syrup works wonders.
- Ice: For a cold, refreshing texture. You can also freeze your banana ahead of time to make it even creamier.
(Note: Measurements for the ingredients are provided in the recipe card above.)
Instructions
Blend Everything Together:
In a blender, add the peanut butter, banana, milk, Greek yogurt (if using), and honey or maple syrup (if desired). Toss in a handful of ice cubes for that chilly, refreshing texture.
Blend Until Smooth:
Blend on high until everything is well combined and smooth. If the smoothie is too thick, add a splash more milk until you reach your desired consistency.
Serve & Enjoy:
Pour the smoothie into a glass, and enjoy immediately while it’s nice and cold. You can even sprinkle some extra crushed peanuts or a drizzle of peanut butter on top for a fun garnish.
Nutrition Facts
Servings: 1
Calories per serving: Approximately 350-400 (depending on portion size and specific ingredients used)
(Note: Nutritional content can vary based on the brands of ingredients used and portion sizes.)
Preparation Time
Prep Time: 5 minutes
Cook Time: 0 minutes
Total Time: 5 minutes
How to Serve Peanut Butter Banana Smoothie
This smoothie is amazing on its own, but here are a few ways you can elevate the experience:
- Topped with Granola: Add a sprinkle of granola on top for a crunchy texture that pairs perfectly with the smoothness of the drink.
- With a Side of Toast: A slice of whole-grain toast with peanut butter on the side makes a satisfying breakfast combo.
- Extra Protein: If you’re looking to amp up the protein, toss in some chia seeds, flax seeds, or a scoop of your favorite protein powder.
- Fruit Garnish: For a pop of color and extra sweetness, top the smoothie with banana slices or fresh berries.
Additional Tips
- Frozen Banana: For a super creamy texture, freeze your banana ahead of time. It makes the smoothie thicker and colder, like a frozen treat!
- Peanut Butter Alternatives: If you’re not a fan of peanut butter or have allergies, try almond butter or sunflower seed butter instead.
- Add Veggies: For a green smoothie twist, sneak in a handful of spinach. You won’t taste it, but you’ll get the extra nutrients.
- Store for Later: If you have leftovers (although it’s hard to imagine!), store it in the fridge for up to 24 hours. Just give it a good shake before drinking.
- Sweeten to Taste: Taste as you go! Adjust the sweetness by adding more honey, maple syrup, or even a couple of pitted dates if you like it sweeter.
FAQ Section
Q1: Can I use a different nut butter?
A1: Yes! Almond butter, cashew butter, or sunflower seed butter would work just as well. Feel free to experiment with your favorite nut butter.
Q2: Can I use a dairy-free alternative?
A2: Absolutely! You can substitute regular milk with almond milk, oat milk, coconut milk, or any dairy-free milk of your choice.
Q3: How can I make this smoothie thicker?
A3: To make the smoothie thicker, try using a frozen banana, adding more Greek yogurt, or using less milk. You can also add ice cubes to thicken it up.
Q4: Can I make this ahead of time?
A4: This smoothie is best enjoyed immediately, but you can prep the ingredients ahead of time and freeze them. Just blend everything when you’re ready to enjoy it!
Q5: Can I add protein powder to this smoothie?
A5: Yes! Adding a scoop of vanilla or chocolate protein powder is a great way to increase the protein content and make it even more filling.
Q6: How can I store leftover smoothie?
A6: Store any leftover smoothie in an airtight container in the fridge for up to 24 hours. Just be sure to give it a shake or stir before drinking, as it may separate.
Q7: Can I use a different sweetener instead of honey or maple syrup?
A7: Yes! You can use stevia, agave syrup, or even pitted dates as natural sweeteners. Just adjust the amount to your taste.
Q8: Can I add other fruits to the smoothie?
A8: Definitely! You can add berries, apples, or even a few slices of mango or pineapple to mix up the flavors and add more nutrients.
Q9: How much protein does this smoothie have?
A9: Depending on the ingredients you use, this smoothie can provide anywhere from 10-20 grams of protein, especially if you include Greek yogurt or protein powder.
Q10: Can I make this smoothie without yogurt?
A10: Yes! You can skip the yogurt if you prefer. You can replace it with extra milk or a dairy-free alternative for a lighter texture.
Conclusion
The Peanut Butter Banana Smoothie is the ultimate snack or breakfast when you’re craving something quick, nutritious, and oh-so-delicious. With creamy peanut butter, sweet bananas, and a touch of honey, it’s like a treat in a glass! Whether you’re fueling up for the day or refueling after a workout, this smoothie has you covered. So, throw all your ingredients into the blender, give it a whirl, and enjoy the goodness!
PrintPeanut Butter Banana Smoothie
This creamy and delicious Peanut Butter Banana Smoothie combines the sweetness of bananas with the richness of peanut butter, making it the perfect snack or breakfast drink. A quick, healthy, and satisfying treat for any time of the day!
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Total Time: 5 minutes
- Yield: 2 servings 1x
- Category: Beverage
- Method: Blending
- Cuisine: American
- Diet: Vegetarian
Ingredients
- 2 bananas, broken into chunks
- 2 cups milk
- ½ cup peanut butter
- 2 tablespoons honey (or to taste)
- 2 cups ice cubes
Instructions
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Prepare Ingredients:
- Gather all ingredients.
-
Blend:
- Place bananas, milk, peanut butter, honey, and ice cubes in a blender.
-
Blend Until Smooth:
- Blend for about 30 seconds or until smooth and creamy.
-
Serve:
- Pour into glasses and enjoy!
Notes
- For a dairy-free version, substitute milk with almond milk or oat milk.
- Add more honey if you prefer a sweeter smoothie.
- You can also add a scoop of protein powder or some spinach for extra nutrients.
Nutrition
- Serving Size: 1 smoothie (1/2 of the recipe)
- Calories: 350kcal
- Sugar: 25g
- Sodium: 200mg
- Fat: 20g
- Saturated Fat: 3g
- Unsaturated Fat: 17g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 4g
- Protein: 8g
- Cholesterol: 10mg