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Power Breakfast Bowl with Scrambled Eggs, Avocado & Berries

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This Power Breakfast Bowl is your morning go-to for a vibrant, balanced meal. Creamy scrambled eggs, healthy fats from avocado, peppery arugula, and an energizing mix of berries and banana make it both beautiful and nourishing. Perfect for busy mornings when you want to feel amazing!

Ingredients

Scale
  • 2 large eggs
  • 1 tablespoon milk (or dairy-free alternative)
  • 1/2 tablespoon butter or olive oil
  • 1/4 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1/2 teaspoon everything bagel seasoning (optional)
  • 1/2 avocado, sliced
  • 1/2 cup arugula (or spinach)
  • 1/4 cup blueberries
  • 1/4 cup blackberries
  • 1/2 banana, sliced

Instructions

  1. In a small bowl, whisk the eggs with milk, salt, and black pepper until smooth.
  2. Heat butter or olive oil in a non-stick skillet over low heat.
  3. Pour in the egg mixture and gently stir with a spatula, cooking slowly until soft, fluffy, and just set.
  4. Spoon scrambled eggs into one side of your bowl.
  5. Arrange avocado slices, arugula, banana slices, blueberries, and blackberries in sections beside the eggs.
  6. Sprinkle eggs with everything bagel seasoning if using.
  7. Optional: Drizzle lightly with honey or olive oil for a flavor boost. Serve immediately for the best texture and freshness.

Notes

  • You can swap in kale, microgreens, or baby spinach for the arugula.
  • Try adding a spoonful of Greek yogurt or cottage cheese for even more protein.
  • Drizzle with tahini or nut butter for a richer, more filling variation.

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