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Pumpkin Pie Drink

Pumpkin Pie Drink

A cozy, creamy fall drink infused with pumpkin puree, warm spices, and a hint of maple sweetness. It’s like sipping a slice of pumpkin pie perfect for chilly mornings or relaxing evenings.

  • Total Time: 7 minutes
  • Yield: 1 serving 1x

Ingredients

Scale
  • 1 cup milk (whole, almond, oat, or preferred type)
  • 2 tablespoons pumpkin puree
  • 1 tablespoon maple syrup
  • 1 teaspoon pumpkin pie spice
  • 1/2 teaspoon vanilla extract
  • Whipped cream (optional, for topping)
  • Ground cinnamon or nutmeg (optional, for garnish)

Instructions

  1. In a saucepan over medium-low heat, combine milk, pumpkin puree, maple syrup, pumpkin pie spice, and vanilla extract. Whisk until smooth.
  2. Heat gently until the mixture is steaming, but do not boil. Stir occasionally.
  3. Remove from heat. For extra creaminess, froth with a milk frother or blend briefly.
  4. Pour into your favorite mug.
  5. Top with whipped cream and a dash of cinnamon or nutmeg, if desired.
  6. Serve immediately and enjoy the cozy vibes.

Notes

  • Don’t let the milk boil to avoid curdling.
  • Use coconut whipped cream for a dairy-free option.
  • Double or triple the recipe to serve a crowd.
  • Author: Monica
  • Prep Time: 2 minutes
  • Cook Time: 5 minutes
  • Category: Drinks
  • Method: Stovetop
  • Cuisine: American
  • Diet: Vegetarian

Nutrition

  • Serving Size: 1 mug
  • Calories: 160
  • Sugar: 12g
  • Sodium: 70mg
  • Fat: 6g
  • Saturated Fat: 3.5g
  • Unsaturated Fat: 2g
  • Trans Fat: 0g
  • Carbohydrates: 22g
  • Fiber: 1g
  • Protein: 4g
  • Cholesterol: 20mg

Keywords: pumpkin pie drink, fall drink, pumpkin latte, cozy drinks, homemade fall beverages