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REFRESHING PEACH LEMONADE

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This homemade peach lemonade is the perfect balance of sweet, tangy, and refreshing! Made with fresh peaches, lemon juice, and a hint of sweetness, it’s an easy summer drink that’s great for BBQs, picnics, or just cooling off on a warm day. Want a fun twist? Try it sparkling or freeze into ice cubes for extra chill

Ingredients

  • 3 peaches, peeled and chopped

  • ¾ cup sugar

  • 1 cup fresh lemon juice (about 8 lemons)

  • 5 cups water

Instructions

Make the Peach Syrup:

  • In a saucepan over medium heat, combine chopped peaches, sugar, and 1 cup of water.

  • Bring to a gentle simmer, stirring occasionally, until peaches soften and sugar dissolves (about 5-7 minutes).

  • Mash peaches slightly, then remove from heat and let cool.

2️⃣ Strain the Syrup:

  • Pour the mixture through a fine mesh strainer into a large pitcher, pressing the peaches to extract all the juice.

  • Discard the solids or save them for a fruity topping!

3️⃣ Mix the Lemonade:

  • Add freshly squeezed lemon juice and the remaining 4 cups of water to the pitcher. Stir well.

4️⃣ Chill & Serve:

 

  • Refrigerate for at least 30 minutes to let the flavors meld.

  • Serve over ice and enjoy!

Notes

Make it fizzy! Swap half the water for sparkling water for a bubbly twist.
Extra cold hack! Freeze some peach lemonade in ice cube trays so your drink never waters down!
Grown-up version? Add a splash of vodka or bourbon for a refreshing cocktail

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