Rich and Creamy Slow-Cooked Beef Coconut Curry

Gather the following ingredients to make this sumptuous curry:

• 2 lbs beef chuck, cut into bite-sized pieces
• 1 large onion, diced
• 3 cloves garlic, minced
• 1 tablespoon fresh ginger, grated
• 1 can (14 oz) coconut milk
• 1 cup beef broth
• 2 tablespoons red curry paste

Directions

Follow these simple steps to cook your Rich and Creamy Slow-Cooked Beef Coconut Curry:

• Step 1: In a large skillet, heat some oil over medium-high heat. Brown the beef chunks in batches, ensuring they are seared on all sides. Transfer beef to a slow cooker.
• Step 2: In the same skillet, add diced onion, minced garlic, and grated ginger. Sauté until the onion is translucent about 5 minutes.
• Step 3: Add the sautéed mixture to the slow cooker with the beef.
• Step 4: Pour in the coconut milk, beef broth, and stir in the red curry paste. Mix until well combined.
• Step 5: Cover and cook on low for 6-8 hours or on high for 4-5 hours until the beef is tender.
• Step 6: Taste and adjust seasonings as necessary before serving.

Frequently Asked Questions

Can I use a different cut of meat?

Yes, you can use brisket or sirloin, but ensure it is suitable for slow cooking for optimum tenderness.

Is there a substitute for coconut milk?

You can use heavy cream or half-and-half, but the flavor will differ slightly.

Can I make this gluten-free?

Yes, as long as the beef broth is gluten-free, this dish will be safe for gluten sensitivities.

Can leftovers be frozen?

Yes, the curry can be stored in an airtight container and frozen for up to three months. Reheat it gently before serving.

What should I serve with this dish?

This curry pairs wonderfully with jasmine rice, naan, or steamed vegetables.

Conclusion

Rich and Creamy Slow-Cooked Beef Coconut Curry is a comforting dish that brings the exotic flavors of Southeast Asia right to your table. With its robust taste and creamy texture, it’s bound to be a favorite at your dining table. So, whether you’re entertaining guests or seeking a delightful family dinner, this recipe is sure to impress.