Ingredients
Scale
- 1 large green apple, chopped into bite-sized cubes
- 8 to 10 caramel-filled chocolate squares, halved
- 20 mini pretzels
- 20 toothpicks
Instructions
- Slice the green apple into bite-sized cubes and halve the caramel-filled chocolate squares.
- Lay out mini pretzels in a single layer on a serving plate.
- Place a piece of chocolate on each pretzel and microwave for 10–15 seconds until slightly softened.
- Press an apple cube on top of the chocolate and secure it with a toothpick.
- Let set for a couple of minutes or refrigerate for 5 minutes to firm up.
- Serve immediately and enjoy!
Notes
- Dry apple pieces with a paper towel to prevent slipping.
- Use Granny Smith apples for the best tart-sweet balance.
- Serve right away for best texture and freshness.
- Prep Time: 10 minutes
- Cook Time: 2 minutes
- Category: Snack
- Method: No-Bake
- Cuisine: American
- Diet: Vegetarian
Nutrition
- Serving Size: 1 bite
- Calories: 75
- Sugar: 6g
- Sodium: 90mg
- Fat: 3.5g
- Saturated Fat: 2g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 2mg
Keywords: Salted Caramel Apple Bites, No-bake Fall Snack, Easy Apple Dessert, Sweet and Salty Bites