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Shamrock Shake Dessert Lasagna

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This Shamrock Shake Dessert Lasagna is a festive, minty treat inspired by the classic Shamrock Shake! Layers of creamy mint cheesecake, rich vanilla pudding, and a chocolate cookie crust come together to create a decadent, no-bake dessert that’s perfect for St. Patrick’s Day or any celebration!

Ingredients

Scale

For the Crust:

  • 24 chocolate sandwich cookies (like Oreos), crushed
  • 1/4 cup unsalted butter, melted

For the Mint Cheesecake Layer:

  • 8 oz (227g) cream cheese, softened
  • 1/4 cup granulated sugar
  • 1 teaspoon peppermint extract
  • Green food coloring (optional)
  • 1 1/2 cups whipped topping (like Cool Whip)

For the Pudding Layer:

  • 1 package (3.4 oz) instant vanilla pudding mix
  • 1 3/4 cups cold milk
  • 1/4 teaspoon peppermint extract
  • Green food coloring (optional)

For the Topping:

  • 1 1/2 cups whipped topping
  • Crushed chocolate sandwich cookies or chocolate shavings for garnish
  • Mini chocolate chips or sprinkles for garnish

Instructions

  • Prepare the Crust:

    • Crush the chocolate sandwich cookies in a plastic bag or food processor until they are fine crumbs.
    • Mix the cookie crumbs with the melted butter until well combined.
    • Press the cookie mixture into the bottom of a 9×13-inch dish to form the crust.

  • Mint Cheesecake Layer:

    • In a separate bowl, beat the softened cream cheese, sugar, and peppermint extract until smooth.
    • Add a few drops of green food coloring if desired, and gently fold in the whipped topping.
    • Spread the mint cheesecake mixture evenly over the cookie crust.

  • Pudding Layer:

    • In another bowl, whisk together the instant vanilla pudding mix, cold milk, peppermint extract, and green food coloring (if desired) until thickened.
    • Pour the pudding mixture over the mint cheesecake layer and spread it out evenly.

  • Topping:

    • Spread the whipped topping evenly over the pudding layer.
    • Garnish with crushed chocolate sandwich cookies, chocolate shavings, mini chocolate chips, or sprinkles for extra texture and decoration.

  • Chill:

    • Refrigerate the dessert lasagna for at least 2 hours, or until fully chilled and set.

  • Serve:

    • Slice and enjoy this delicious Shamrock Shake Dessert Lasagna with friends and family!

Notes

  • You can adjust the green food coloring to achieve the desired shade of green for a more vibrant look.
  • For an extra touch, drizzle some chocolate sauce over the top before serving.

Nutrition

Find it online: https://easyfoodflash.com/shamrock-shake-dessert-lasagna/