Ingredients
- Green Seedless Grapes: 2 cups, washed and dried completely
- Granulated Sugar: 1/2 cup
- Lemon Zest (Optional): 1 teaspoon
Instructions
- Chill grapes in the fridge for at least 30 minutes
- Place sugar (and optional lemon zest) in a bowl
- Gently toss chilled grapes in the sugar until evenly coated
- Lay coated grapes on a plate or tray to set for 5 minutes
- Serve and enjoy
Notes
- Dry grapes completely before coating to ensure sugar sticks
- Use superfine sugar for a delicate texture
- Chill grapes for an extra refreshing bite
- Store in an airtight container in the fridge if making ahead
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Snack
- Method: No-cook
- Cuisine: Modern
- Diet: Vegetarian
Nutrition
- Serving Size: 1 cup
- Calories: 150
- Sugar: 20g
- Sodium: 0mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 38g
- Fiber: 2g
- Protein: 1g
- Cholesterol: 0mg
Keywords: grapes, sparkling grapes, sugar-coated grapes, party snack, festive snack