Starbucks Santa’s Chocolate Strawberry Frappe
A delightful combination of rich chocolate and sweet strawberry flavors that brings the magic of the holidays straight into your cup. Inspired by Starbucks’ seasonal drink, this frappe combines a Vanilla Bean base with strawberry puree, mocha sauce, and a delicious topping of whipped cream, chocolate shavings, and freeze-dried strawberries.
- Prep Time: 5 minutes
- Total Time: 5 minutes
- Yield: 1 serving 1x
- Category: Beverage
- Method: Blended Drink
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 Vanilla Bean Frappuccino base
- Strawberry puree (or strawberry sauce)
- 1 pump of mocha sauce
- Whipped cream
- Chocolate shavings (for garnish)
- Freeze-dried strawberries (crushed, for garnish)
Instructions
- Start with a Vanilla Bean Frappuccino: Begin by ordering or preparing a Vanilla Bean Frappuccino. This will serve as the base for the drink.
- Add strawberry puree layers: Pour strawberry puree into the frappe and mix it in for a sweet, fruity flavor.
- Add a pump of mocha sauce: Add one pump of mocha sauce for a rich, chocolatey taste.
- Top with whipped cream: Generously top the drink with whipped cream for a smooth finish.
- Garnish with chocolate shavings and freeze-dried strawberries: Add a sprinkle of chocolate shavings and crushed freeze-dried strawberries on top for added texture and holiday flair.
- Sip and enjoy: Stir or sip to enjoy the perfect chocolate-berry holiday treat!
Notes
- Strawberry puree alternatives: If strawberry puree is not available, you can use strawberry sauce or strawberry syrup as a substitute.
- Mocha sauce: If you prefer a different chocolate flavor, you can experiment with chocolate syrup or hot fudge.
- Make it a blended frappe: For a true frappuccino experience, ensure that the drink is blended well to incorporate all the ingredients smoothly.
Nutrition
- Serving Size: 1 Frappe
- Calories: 350kcal
- Sugar: 50g
- Sodium: 12mg
- Fat: 18g
- Saturated Fat: 11g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 56g
- Fiber: 3g
- Protein: 4g
- Cholesterol: 40mg