Tennessee Road Trip Snack
This Tennessee Road Trip Snack is the perfect blend of crunchy nuts, sweet honey, and a touch of cinnamon. It’s a delicious, energy-boosting snack for your travels, making it a must-have for road trips, hikes, or any adventure!
- Prep Time: 10 minutes
- Cook Time: 20-30 minutes
- Total Time: 30-40 minutes
- Yield: 6 servings 1x
- Category: Snack
- Method: Oven
- Cuisine: American
Ingredients
Scale
- 1 bag (10 oz) pecans
- 1 bag (16 oz) almonds
- 1 bag (10 oz) cashews
- 1 bag (6 oz) dried cranberries
- ½ cup honey
- 6 tablespoons coconut oil
- 1 teaspoon vanilla extract
- 1½ teaspoons cinnamon
Instructions
- Prepare the Coating: In a small saucepan, heat honey and coconut oil over medium heat until melted and combined. Stir in vanilla extract and cinnamon.
- Combine the Ingredients: In a large mixing bowl, combine the pecans, almonds, cashews, and dried cranberries. Pour the honey mixture over the nuts and cranberries, tossing to coat evenly.
- Bake the Snack Mix: Preheat the oven to 275°F (135°C). Spread the mixture evenly on a large baking sheet lined with parchment paper. Bake for 20–30 minutes, stirring every 10 minutes for even toasting.
- Cool and Serve: Remove the snack mix from the oven when it’s golden and fragrant (20–25 minutes for a softer texture, or 30 minutes for extra crunch). Let it cool completely before storing in an airtight container.
Notes
- For a sweeter touch, drizzle a little more honey before baking.
- Add some dark chocolate chunks after baking for an extra indulgent treat.
- This snack can be stored for up to 2 weeks in an airtight container.
Nutrition
- Serving Size: 1 bowl
- Calories: ~250 kcal
- Sugar: ~14g
- Sodium: ~0mg
- Fat: ~20g
- Saturated Fat: ~6g
- Unsaturated Fat: ~13g
- Trans Fat: ~0g
- Carbohydrates: ~18g
- Fiber: ~3g
- Protein: ~6g
- Cholesterol: ~0mg
Find it online: https://easyfoodflash.com/tennessee-road-trip-snack/