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Tropical Coconut Citrus Milkshake

Tropical Coconut Citrus Milkshake

This Tropical Coconut Citrus Milkshake is a refreshing blend of coconut milk, zesty citrus, and sweet pineapple, topped with toasted coconut flakes. Perfect for a quick treat that tastes like sunshine in a glass.

  • Total Time: 7 minutes
  • Yield: 2 servings 1x

Ingredients

Scale
  • 1 cup coconut milk
  • 1 cup frozen pineapple chunks
  • 1/2 cup fresh orange juice
  • 1/4 cup Greek yogurt
  • 1–2 tablespoons honey or maple syrup
  • 1/2 teaspoon vanilla extract
  • 2 tablespoons toasted coconut flakes
  • 1/2 teaspoon lime zest (optional)

Instructions

  1. Add the coconut milk, frozen pineapple, orange juice, Greek yogurt, honey, and vanilla to a blender. Add lime zest if using.
  2. Blend on high until smooth and creamy. Adjust sweetness if needed.
  3. Toast the coconut flakes in a dry pan over low heat for 2–3 minutes until golden. Let cool.
  4. Pour the shake into a chilled glass and top with toasted coconut flakes.
  5. Serve immediately and enjoy!

Notes

  • Use frozen fruit for a thicker texture without adding ice.
  • Chill your glass before serving for extra frosty goodness.
  • Turn leftovers into popsicles for a tropical frozen treat.
  • Author: Monica
  • Prep Time: 5 minutes
  • Cook Time: 2 minutes
  • Category: Drinks
  • Method: Blended
  • Cuisine: Tropical
  • Diet: Vegetarian

Nutrition

  • Serving Size: 1 glass
  • Calories: 260
  • Sugar: 19g
  • Sodium: 40mg
  • Fat: 14g
  • Saturated Fat: 11g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 30g
  • Fiber: 3g
  • Protein: 4g
  • Cholesterol: 5mg

Keywords: coconut milkshake, citrus milkshake, tropical smoothie, pineapple shake, summer drink