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Turkey Gravy

Turkey Gravy

Smooth, savory turkey gravy made from rich drippings, butter, and broth. Silky in texture with gentle herbal notes, this classic sauce brings warmth and depth to any holiday or Sunday dinner plate.

  • Total Time: 15 minutes
  • Yield: 8 servings 1x

Ingredients

Scale
  • 1 cup turkey drippings, strained
  • 4 tablespoons unsalted butter
  • 1/4 cup all purpose flour
  • 2 cups turkey or chicken broth, warm
  • 1/2 teaspoon salt, adjust to taste
  • 1/4 teaspoon freshly ground black pepper
  • 1/2 teaspoon fresh thyme, finely chopped (optional)

Instructions

  1. Place a medium saucepan over medium heat and allow it to warm gently.
  2. Add the butter and let it melt completely. Stir in the flour and whisk continuously for 2 to 3 minutes until lightly golden and slightly nutty in aroma.
  3. Slowly pour in the turkey drippings while whisking constantly to maintain a smooth texture.
  4. Gradually add the warm broth in small amounts, whisking well after each addition to keep the mixture silky.
  5. Let the gravy simmer gently for 5 to 7 minutes, stirring frequently, until it thickens to your desired consistency.
  6. Stir in the salt, black pepper, and fresh thyme. Taste and adjust seasoning if needed.
  7. Serve warm over sliced turkey, mashed potatoes, or stuffing.

Notes

  • Use warm broth to prevent lumps and ensure a smooth texture.
  • If the gravy becomes too thick, whisk in a splash of warm broth to loosen.
  • For an ultra smooth finish, strain before serving.
  • Store leftovers in an airtight container in the refrigerator for up to 3 days.
  • Author: Monica
  • Prep Time: 5 minutes
  • Cook Time: 10 minutes
  • Category: Sauce
  • Method: Stovetop
  • Cuisine: American
  • Diet: Low Lactose

Nutrition

  • Serving Size: 1/8 of recipe
  • Calories: 90
  • Sugar: 0g
  • Sodium: 180mg
  • Fat: 7g
  • Saturated Fat: 4g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 5g
  • Fiber: 0g
  • Protein: 1g
  • Cholesterol: 15mg

Keywords: turkey gravy, homemade gravy, thanksgiving gravy, holiday sauce, classic gravy