Before we get into the cooking, let’s gather everything you need to make these Ultimate Loaded Nachos:
- 1 large bag tortilla chips
- 2 cups shredded cheddar cheese
- 1 cup shredded mozzarella cheese
- 1/2 lb ground beef, cooked and seasoned
- 1 cup black beans, drained and rinsed
- 1/2 cup diced tomatoes
- 1/4 cup sliced jalapeños
- 1/4 cup sour cream
- 1/4 cup guacamole
- 1 tablespoon chopped green onions
- Salt to taste
Directions
Now that we have all our ingredients, let’s dive into the preparation:
- Step 1: Preheat your oven to 375°F (190°C).
- Step 2: Arrange a layer of tortilla chips on a large baking sheet.
- Step 3: Sprinkle the shredded cheddar and mozzarella cheeses evenly over the chips.
- Step 4: Add the cooked ground beef, black beans, and diced tomatoes over the cheese.
- Step 5: Scatter the sliced jalapeños on top for a spicy kick.
- Step 6: Bake in the oven for 10-12 minutes or until the cheese is melted and bubbly.
- Step 7: Remove from the oven and top with sour cream, guacamole, and chopped green onions.
- Step 8: Serve immediately for a fun and delicious party snack!
FAQs
1. Can I prepare nachos in advance?
While nachos are best served fresh, you can prepare ingredients in advance and assemble before baking to save time.
2. How do I store leftover nachos?
If you have leftovers, store them in an airtight container for up to two days in the fridge. However, nachos may lose their crispiness.
3. Can I use different cheeses?
Absolutely! Feel free to experiment with your favorite cheese blends, but ensure they melt well.
4. Is this dish gluten-free?
Make sure to use gluten-free tortilla chips for a gluten-free version of these nachos.
5. How can I make my nachos spicier?
Add more jalapeños, or include some spicy salsa or hot sauce to amp up the heat!
Conclusion
The Ultimate Loaded Nachos are an unbeatable party snack that brings friends and family together with their colorful presentation and incredible flavors. Easy to prepare and endlessly customizable, they’re a go-to option for any casual gathering. Celebrate with this delicious dish tonight, and enjoy every cheesy, crunchy bite!