White Chocolate Strawberry Cheesecake Bites
These delicious, bite-sized cheesecakes are a perfect balance of creamy cheesecake, sweet strawberries, and rich white chocolate. With a graham cracker base and a velvety filling, they’re an irresistible treat for any occasion!
- Prep Time: 20 minutes
- Cook Time: 2 hours
- Total Time: 2 hours 20 minutes
- Yield: 12 bites 1x
- Category: Dessert
- Method: No-bake
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- For the Base:
1 cup crushed graham crackers
3 tablespoons unsalted butter, melted - For the Cheesecake Filling:
1 package (8 oz) cream cheese, softened
1/4 cup granulated sugar
1/2 teaspoon vanilla extract
1/2 cup white chocolate chips, melted
1/2 cup fresh strawberries, finely chopped - For Garnish:
Extra strawberries, sliced
Additional melted white chocolate chips
Instructions
- Prepare the Base:
- In a mixing bowl, combine crushed graham crackers and melted butter until the mixture has the texture of wet sand.
- Press the graham cracker mixture firmly into the bottoms of a silicone mini muffin pan to create the base for the cheesecake bites.
- Make the Cheesecake Filling:
- In another bowl, beat the cream cheese, sugar, and vanilla extract together until smooth and creamy.
- Fold the melted white chocolate into the cream cheese mixture and mix until fully incorporated.
- Stir in the finely chopped strawberries.
- Assemble and Set:
- Spoon the cream cheese mixture over the graham cracker bases in the mini muffin pan, filling each compartment to the top.
- Refrigerate for at least 2 hours, or until the cheesecake bites are fully set.
- Finish and Serve:
- Once set, carefully remove the cheesecake bites from the silicone pan.
- Garnish each bite with a small piece of fresh strawberry and a drizzle of melted white chocolate before serving.
Notes
- If you prefer a stronger strawberry flavor, feel free to add more chopped strawberries to the cheesecake filling.
- These cheesecake bites can be stored in the fridge for up to 3 days.
Nutrition
- Serving Size: 1 bite
- Calories: 120kcal
- Sugar: 9g
- Sodium: 60mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 30mg