Air Fryer Million Dollar Ravioli Bites

Hold onto your forks, because these Air Fryer Million Dollar Ravioli Bites are about to become your new favorite snack or appetizer! Crispy, golden on the outside, and stuffed with gooey, cheesy goodness on the inside—these little pockets of joy are next-level delicious. They’re the perfect bite-sized treat for a cozy night in, a fun party appetizer, or just because you’re craving something cheesy and satisfying. With the magic of the air fryer, they’re easy to make and will have everyone asking for the recipe. Trust me, you’ll want to make these again and again.

Why You’ll Love Air Fryer Million Dollar Ravioli Bites

Here’s why these ravioli bites are going to become a regular in your kitchen:

Cheesy, Melty Goodness: The combination of cream cheese, mozzarella, and Parmesan inside the ravioli makes each bite so rich and creamy. It’s like a cheesy explosion in your mouth!

Crispy Perfection: Thanks to the air fryer, these ravioli bites come out golden and crispy without all the extra oil. It’s the best of both worlds—crispy on the outside, warm and cheesy on the inside.

Simple & Quick: The air fryer makes these bites a breeze to prepare, cutting down on time without sacrificing flavor. You can have these ready to serve in just 20 minutes!

Perfect for Any Occasion: Whether you’re hosting a party, having a cozy movie night, or just need a snack to keep your hunger at bay, these ravioli bites hit the spot.

Customizable: Feel free to add your own twist with extra seasonings, herbs, or even a little garlic for that extra flavor kick.

Ingredients

Let’s break down the simple, yet magical ingredients that make these ravioli bites totally irresistible:

Frozen Ravioli: The star of the show! Use any type of frozen ravioli you like—cheese, meat, or even spinach and ricotta for a little variation.

Cream Cheese: This gives the filling a rich, smooth texture and makes the bites extra creamy. It’s a key ingredient for that “million-dollar” flavor!

Mozzarella Cheese: The gooey, melty cheese that stretches just perfectly when you take a bite. This is what makes these bites cheesy perfection.

Parmesan Cheese: Adds a salty, nutty flavor that takes the filling to the next level.

Italian Seasoning: A blend of herbs like basil, oregano, and thyme that gives these ravioli bites that irresistible Italian flavor.

Garlic Powder: For a little extra savory goodness to balance the richness of the cheese.

Panko Bread Crumbs: These breadcrumbs give the ravioli a crunchy exterior when they’re air fried, making each bite crisp and satisfying.

Egg: Helps bind the breadcrumbs to the ravioli and gives them that golden finish.

Olive Oil Spray: A quick spritz of oil helps the breadcrumbs get crispy in the air fryer, ensuring a golden, crunchy texture.

(Note: the full ingredients list, including measurements, is provided in the recipe card directly below.)

Instructions

Let’s get these crispy, cheesy bites ready in just a few easy steps:

Prepare the Filling: In a mixing bowl, combine the cream cheese, mozzarella, Parmesan, Italian seasoning, and garlic powder. Stir until everything is well-mixed and creamy. This is going to be your gooey, cheesy filling that takes these bites over the top.

Fill the Ravioli: Take each frozen ravioli and carefully cut it open (don’t worry if it’s frozen, it’s easier to work with that way). Spoon a little of the cheesy filling into the center of the ravioli, then press the edges to seal them tightly.

Coat with Breadcrumbs: In a shallow bowl, beat the egg. In another shallow bowl, place the panko breadcrumbs. Dip each ravioli bite into the egg mixture, making sure it’s fully coated, then roll it in the breadcrumbs until it’s evenly covered.

Air Fry: Preheat your air fryer to 375°F (190°C). Lightly spray the ravioli bites with olive oil spray to ensure they crisp up nicely. Place the ravioli in a single layer in the air fryer basket, making sure not to overcrowd them. Air fry for 8-10 minutes, or until they’re golden brown and crispy.

Serve & Enjoy: Let them cool for a minute, then serve with your favorite marinara sauce for dipping! You can also sprinkle them with extra Parmesan or fresh herbs for a little extra flair.

Nutrition Facts

Servings: 4
Calories per serving: 300

Preparation Time

Prep Time: 10 minutes
Cook Time: 8-10 minutes
Total Time: 18-20 minutes

How to Serve Air Fryer Million Dollar Ravioli Bites

These cheesy little bites are perfect as an appetizer or a main dish. Here are a few ideas to serve them up:

Dipping Sauces: Serve these with a side of marinara, pesto, or even ranch for dipping. Each bite gets better with that extra sauce!

Salads: Pair them with a fresh salad for a lighter option. A crisp Caesar salad or a mixed green salad with balsamic vinaigrette is the perfect accompaniment.

Garlic Bread: You can never go wrong with a side of garlic bread to go along with these crispy ravioli bites. The crunch and buttery flavor balance out the richness of the cheese perfectly.

Veggies: Try pairing with roasted veggies like zucchini, bell peppers, or broccoli to add some freshness and color to the meal.

Additional Tips

• Use Fresh Ravioli: If you prefer, you can use fresh ravioli instead of frozen. Just make sure they’re sealed tightly before filling.
• Make Ahead: You can prep the ravioli bites ahead of time and store them in the fridge for a few hours before air frying them.
• Baking Option: If you don’t have an air fryer, you can bake these at 375°F (190°C) for 12-15 minutes until golden and crispy.
• Try Different Fillings: Feel free to experiment with different fillings! Spinach and ricotta, meat, or even a combination of cheeses will work great in these bites.
• Freezing: You can freeze these before air frying. Just place them on a baking sheet and freeze until solid, then store in a freezer bag. Air fry from frozen for 10-12 minutes.

FAQ Section

Q1: Can I use homemade ravioli?
A1: Absolutely! If you have homemade ravioli, feel free to use it. Just make sure they’re sealed tightly before filling.

Q2: Can I bake these in the oven?
A2: Yes, you can bake them at 375°F (190°C) for about 12-15 minutes or until golden and crispy.

Q3: Can I freeze these?
A3: Yes! You can freeze the ravioli bites before cooking. Just freeze them on a baking sheet, then transfer them to a freezer bag. Air fry from frozen for about 10-12 minutes.

Q4: Can I use store-bought ravioli?
A4: Yes, store-bought frozen ravioli works perfectly for this recipe. Just make sure to stuff them with the filling before cooking.

Q5: How do I reheat leftovers?
A5: To reheat, place the ravioli bites back in the air fryer at 375°F (190°C) for 3-4 minutes until they’re crispy and hot again.

Q6: Can I add extra toppings?
A6: Yes! You can top the ravioli bites with fresh herbs, a sprinkle of Parmesan, or even a drizzle of pesto for extra flavor.

Q7: Can I make these with gluten-free breadcrumbs?
A7: Absolutely! Just use gluten-free breadcrumbs to make these ravioli bites suitable for gluten-free diets.

Q8: Can I add meat to the filling?
A8: Yes! Feel free to add cooked ground beef or sausage to the filling for a heartier option.

Q9: What dipping sauce goes best with these?
A9: Marinara is the classic choice, but pesto, ranch, or even a garlic aioli would work wonderfully for dipping.

Q10: Can I use a different type of cheese?
A10: Yes! You can substitute the mozzarella with provolone or fontina for a slightly different flavor. Just make sure the cheese melts well.

Conclusion

These Air Fryer Million Dollar Ravioli Bites are a perfect combination of crispy, cheesy, and downright addictive. Whether you’re serving them as an appetizer, snack, or even a main course, they’re sure to be a hit with everyone. With the ease of the air fryer, they come together quickly and taste like they’ve been made in a fancy restaurant. So, grab some frozen ravioli, fill them with creamy cheese, and get ready to indulge in these delicious bites—you won’t regret it!

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