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M&Ms Cool Whip and Pudding Frosting

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This delightful and fun frosting is a must-try! It’s a creamy, fluffy mixture of vanilla pudding, Cool Whip, and colorful M&Ms. Perfect for frosting cakes, cupcakes, or even as a fun dip!

Ingredients

Scale
  • 1 package of instant vanilla pudding mix
  • 2 cups milk
  • 1 container (8 oz) Cool Whip, thawed
  • 1 cup M&Ms (plus extra for topping)
  • 1 teaspoon vanilla extract

Instructions

  • Mix Pudding:
    In a bowl, whisk together the instant vanilla pudding mix and milk until smooth. Let it sit for about 5 minutes to thicken.

  • Fold in Cool Whip:
    Gently fold the thawed Cool Whip into the pudding mixture until well combined and fluffy.

  • Add Vanilla:
    Stir in the vanilla extract for extra flavor.

  • Mix in M&Ms:
    Fold in 1 cup of M&Ms, leaving some for topping later.

  • Frost Your Cake:
    Use the frosting immediately to spread over your favorite cake or cupcakes.

  • Decorate:
    Sprinkle extra M&Ms on top for a colorful finish.

  • Chill (Optional):
    For a firmer texture, refrigerate the frosted cake for about 30 minutes before serving.

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