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Rustic No Knead Rosemary Garlic Bread

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This Rustic No Knead Rosemary Garlic Bread is the perfect blend of aromatic rosemary, savory garlic, and a crispy, golden crust. With minimal effort and no kneading required, it’s an easy and flavorful bread to bake at home. Enjoy fresh from the oven with a hearty meal or as a snack! #no-kneadbread #rosemarygarlicbread #homemadebread #easybread #garlicbread #rusticbread

Ingredients

Scale
  • 3 cups all-purpose flour
  • 3 cloves garlic, minced
  • 1 tablespoon finely chopped fresh rosemary (or more, to taste)
  • 1 ¼ teaspoons kosher salt
  • ¾ teaspoon freshly ground black pepper
  • ½ teaspoon instant yeast
  • 1 ½ cups water, at room temperature
  • 2 tablespoons cornmeal (for dusting)

Instructions

  • Mix the Dough: In a large bowl, combine the flour, garlic, rosemary, salt, pepper, and yeast. Using a wooden spoon or your hand, add water and mix until a wet, sticky dough forms, about 30 seconds.
  • Let the Dough Rise: Cover the bowl tightly with plastic wrap and let the dough stand at room temperature for 18 to 24 hours, until the surface is dotted with bubbles.
  • Prepare the Skillet: Lightly oil a 10-inch cast iron skillet or coat it with nonstick spray, then sprinkle with cornmeal.
  • Shape the Dough: On a lightly floured surface, gently shape the dough into a round shape. Transfer the dough into the prepared skillet.
  • Second Rise: Cover the dough with a clean dishtowel and let it stand at room temperature for about 2 hours, or until the dough has doubled in size and doesn’t spring back when poked with a finger.
  • Preheat the Oven: Preheat the oven to 450°F (230°C).
  • Bake the Bread: Place the skillet in the oven and bake for 30-40 minutes, or until the bread is golden brown.
  • Serve: Let the bread cool slightly before slicing. Enjoy this rustic, flavorful bread!

Notes

  • You can add more rosemary or garlic to suit your taste.
  • Make sure to let the dough rise for the full 18-24 hours to develop the best flavor and texture.
  • This bread is perfect for dipping in olive oil or pairing with soups and stews.

Nutrition

Find it online: https://easyfoodflash.com/rustic-no-knead-rosemary-garlic-bread/