Sugar Cookie Frosting
This smooth, creamy Sugar Cookie Frosting is the perfect addition to any sugar cookie! With a rich vanilla and almond flavor, it’s easy to make and can be colored to suit any occasion. Whether you’re spreading it on your cookies or piping it into intricate designs, this frosting is sure to impress. #SugarCookieFrosting #CookieDecorating #SweetFrosting #VanillaAlmondFrosting #Baking #Dessert
- Prep Time: 5 minutes
- Total Time: 5 minutes
- Yield: Enough to frost 12-15 cookies
- Category: Dessert
- Method: Mixing
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1/2 cup salted butter, softened
- 4 cups powdered sugar
- 3–4 tablespoons milk
- 1 teaspoon vanilla extract
- 3/4 teaspoon almond extract
- Food coloring (optional)
Instructions
- Whip the Butter: In a large bowl, use a hand mixer to beat the butter for about 1 minute until light and fluffy.
- Add Sugar and Liquids: Add 2 cups of powdered sugar, vanilla extract, and almond extract to the bowl. Mix well.
- Finish the Frosting: Add the remaining 2 cups of powdered sugar, food coloring (if desired), and 3 tablespoons of milk. Mix until smooth. If you’re piping the frosting, stick with 3 tablespoons of milk. For spreading, add the extra tablespoon of milk to thin the frosting slightly.
- Frost the Cookies: Once the frosting is ready, decorate your cookies by spreading or piping the frosting as desired.
Notes
- Feel free to adjust the amount of milk to get your preferred frosting consistency.
- Add food coloring to match the theme of your cookies or event.
- This frosting works great for both cookies and cupcakes!
Nutrition
- Serving Size: 1 tablespoon
- Calories: 90kcal
- Sugar: 12g
- Sodium: 50mg
- Fat: 3g
- Saturated Fat: 2g
- Unsaturated Fat: 1g
- Trans Fat: 0
- Carbohydrates: 16g
- Fiber: 0g
- Protein: 0g
- Cholesterol: 15mg
Find it online: https://easyfoodflash.com/sugar-cookie-frosting/