Snickers Baked Oatmeal

There’s something truly magical about the combination of chocolate, caramel, and peanuts. And when you bring those flavors into a warm, cozy baked oatmeal dish, it’s a whole new level of comfort food. Snickers Baked Oatmeal is like enjoying a dessert and breakfast all in one, with just the right balance of sweetness and texture. Each spoonful is rich and indulgent, making it the perfect way to start your morning or enjoy as a mid-day treat.

Behind the Recipe

The idea for Snickers Baked Oatmeal came from the desire to create a breakfast that felt more like dessert, but without the guilt. By adding in a few key ingredients inspired by the iconic Snickers bar, like peanuts, caramel, and chocolate, this dish turned into a sweet, satisfying way to kickstart the day. Whether it’s for a cozy weekend brunch or just a fun weekday breakfast, this oatmeal will leave you feeling like you’ve treated yourself.

Recipe Origin or Trivia

While oatmeal itself has ancient origins, being a staple in various cultures for centuries, the combination of Snickers ingredients brings a modern twist to the dish. Snickers bars, first introduced in 1930, are a classic favorite, and by adding them to oatmeal, you get the best of both worlds something comforting and wholesome, paired with an indulgent treat. It’s the perfect marriage of two delicious concepts: a classic breakfast and a beloved candy bar.

Why You’ll Love Snickers Baked Oatmeal

This Snickers Baked Oatmeal is a game-changer for breakfast lovers and dessert fans alike. It brings the nostalgia of Snickers bars into a healthy, filling meal.

Versatile: You can easily customize this oatmeal by switching up the toppings, adjusting sweetness levels, or adding extra ingredients like chopped fruit or a dash of cinnamon.

Budget-Friendly: This recipe uses simple, affordable ingredients that you can find at most grocery stores, making it a great option for feeding a crowd without breaking the bank.

Quick and Easy: Snickers Baked Oatmeal comes together quickly and bakes in under 30 minutes, making it a perfect choice for busy mornings.

Customizable: Add your favorite nuts or fruits to make this dish your own, or go crazy with different candy bar toppings if you’re feeling adventurous.

Crowd-Pleasing: The combination of sweet caramel, rich chocolate, and crunchy peanuts makes this oatmeal a hit with everyone, from kids to adults.

Make-Ahead Friendly: Prepare the ingredients the night before, and just bake it the next morning for a stress-free start to the day.

Great for Leftovers: The oatmeal stores well in the fridge and reheats beautifully, making it an ideal make-ahead breakfast.

Chef’s Pro Tips for Perfect Results

1. Use full-fat milk or cream for an extra creamy texture that makes this oatmeal even more indulgent.
2. Let the oatmeal cool slightly before serving to allow the Snickers to set up and give the dish a more cohesive texture.
3. Don’t skip the caramel drizzle it’s the finishing touch that really makes this dish stand out!

Kitchen Tools You’ll Need

• Baking dish: A medium-sized baking dish (around 8×8 inches) is perfect for this recipe.
• Mixing bowl: You’ll need a bowl to mix the dry and wet ingredients before baking.
• Measuring cups and spoons: For accurately measuring your ingredients.
• Spatula: To evenly spread the oatmeal mixture in the baking dish.

Ingredients in Snickers Baked Oatmeal

Each ingredient plays an important role in creating the perfect texture and flavor profile for this oatmeal. Here’s what you’ll need:

1. Rolled oats: 2 cups – These provide the heartiness and texture of the oatmeal.
2. Milk: 1 cup – Adds creaminess and helps bind the ingredients together.
3. Eggs: 2 large – They help hold the oatmeal together and give it structure.
4. Peanut butter: ¼ cup – Adds a rich, nutty flavor that complements the Snickers bars.
5. Brown sugar: ½ cup – Sweetens the oatmeal and pairs perfectly with the caramel.
6. Vanilla extract: 1 teaspoon – Enhances the overall flavor and rounds out the sweetness.
7. Snickers bars: 2 bars (chopped) – The star ingredient, providing sweet chocolate, caramel, and peanuts.

Ingredient Substitutions

• Milk: Use any plant-based milk, like almond or oat milk, for a dairy-free version.
• Eggs: Substitute with flax eggs (1 tbsp ground flaxseed + 3 tbsp water) for a vegan version.
• Peanut butter: Almond butter or cashew butter works as a great alternative if you prefer a different nut butter.
• Snickers bars: If you want a lower-sugar option, try using dark chocolate and crushed peanuts as a replacement for the candy bars.

Ingredient Spotlight

Snickers bars: These beloved candy bars are the perfect blend of sweet chocolate, gooey caramel, and crunchy peanuts. When chopped and added to oatmeal, they melt into the warm oats, creating pockets of gooey sweetness and adding a satisfying crunch.

Instructions for Making Snickers Baked Oatmeal

1. Preheat Your Equipment: Preheat your oven to 350°F (175°C). Grease your baking dish with butter or cooking spray to prevent sticking.
2. Combine Ingredients: In a mixing bowl, whisk together the rolled oats, brown sugar, and milk. Add the eggs, peanut butter, and vanilla extract, stirring until the mixture is smooth.
3. Prepare Your Cooking Vessel: Spread half of the chopped Snickers bars evenly in the bottom of the prepared baking dish.
4. Assemble the Dish: Pour the oatmeal mixture over the Snickers pieces in the baking dish. Sprinkle the remaining chopped Snickers on top.
5. Cook to Perfection: Bake for 25-30 minutes, or until the oatmeal is set and golden brown on top.
6. Finishing Touches: Once out of the oven, drizzle the oatmeal with some extra caramel sauce and top with crushed peanuts for a little extra crunch.
7. Serve and Enjoy: Let the oatmeal cool for a few minutes before serving. Enjoy it warm with a dollop of whipped cream or a drizzle of milk for added indulgence.

Texture & Flavor Secrets

The texture of Snickers Baked Oatmeal is a delightful contrast of soft, creamy oats and crunchy, gooey Snickers chunks. The caramel and peanut butter add richness, while the Snickers bars melt into the oatmeal, creating pockets of sweet, chocolatey goodness. The flavor develops as the oats absorb the milk and brown sugar, while the caramel and peanuts provide bursts of flavor throughout.

Cooking Tips & Tricks

• Use old-fashioned rolled oats for the best texture. Instant oats can become too mushy.
• If you like your oatmeal extra sweet, you can add a little more brown sugar or drizzle more caramel sauce on top after baking.
• Top with a dollop of whipped cream or a scoop of vanilla ice cream for an even more indulgent treat!

What to Avoid

• Don’t overcook the oatmeal keep an eye on it to make sure it doesn’t dry out or burn.
• Avoid using quick oats, as they may not provide the same chewy, satisfying texture.
• Don’t forget to let the oatmeal cool slightly before serving to allow the Snickers to set properly.

Nutrition Facts

Servings: 6
Calories per serving: 350
Note: These are approximate values.

Preparation Time

Prep Time: 10 minutes
Cook Time: 30 minutes
Total Time: 40 minutes

Make-Ahead and Storage Tips

You can prepare Snickers Baked Oatmeal ahead of time by mixing the ingredients the night before and storing the dish in the fridge. Just bake it the next morning for a quick, delicious breakfast. Leftovers can be stored in an airtight container in the fridge for up to 3 days. Reheat in the microwave or oven before serving.

How to Serve Snickers Baked Oatmeal

Serve Snickers Baked Oatmeal with a scoop of vanilla ice cream or a dollop of whipped cream for a decadent breakfast or dessert. Pair it with a cup of coffee or a tall glass of milk for the ultimate indulgence.

Creative Leftover Transformations

Leftover oatmeal can be repurposed into baked oatmeal bars by cutting it into squares and baking it for an additional 10 minutes. You can also mix it into smoothies or top it with yogurt for a sweet and protein-packed snack.

Additional Tips

For extra flavor, try adding a pinch of cinnamon or nutmeg to the oatmeal mixture. You can also drizzle some chocolate syrup or melted peanut butter on top for an added treat.

Make It a Showstopper

Serve your Snickers Baked Oatmeal in individual ramekins and top with extra chopped Snickers and a sprinkle of sea salt for an elegant presentation. The layers of oatmeal and candy make for a beautiful and impressive dish.

Variations to Try

• Caramel Apple: Replace the Snickers with chopped apples and swirl in caramel sauce.
• Banana Nut: Add sliced bananas and walnuts for a banana bread-inspired twist.
• Chocolate Chip Cookie: Stir in chocolate chips and crushed cookies for a dessert-inspired oatmeal.

FAQ’s

1. Can I make this recipe without eggs?

Yes, you can substitute the eggs with flax eggs for a vegan version.

2. Can I use instant oats instead of rolled oats?

Instant oats may not provide the same chewy texture, so it’s better to stick with rolled oats for the best results.

3. How do I store leftovers?

Store leftover oatmeal in an airtight container in the fridge for up to 3 days. Reheat in the microwave or oven.

4. Can I use a different candy bar?

Yes, you can swap Snickers for any of your favorite candy bars, such as Milky Way or Twix.

5. Is this recipe gluten-free?

No, it contains oats that may be cross-contaminated with gluten. However, you can use certified gluten-free oats to make it gluten-free.

6. Can I freeze this oatmeal?

Yes, you can freeze Snickers Baked Oatmeal. Store it in an airtight container, and reheat in the oven before serving.

7. Can I make this recipe ahead of time?

Yes, you can prepare the oatmeal the night before and bake it the next morning for a quick breakfast.

8. How long does this oatmeal last?

This oatmeal will stay fresh for up to 3 days in the fridge.

9. Can I add extra toppings?

Absolutely! You can add whipped cream, peanut butter, or extra caramel for a richer experience.

10. Is Snickers Baked Oatmeal healthy?

While it’s indulgent, this oatmeal does offer the benefits of fiber from oats and protein from peanuts, making it a balanced treat when enjoyed in moderation.

Conclusion

Snickers Baked Oatmeal is a fun and indulgent way to start your day or treat yourself any time you crave something sweet. With rich flavors of chocolate, caramel, and peanuts, it’s a breakfast that’s anything but ordinary. Trust me, you’re going to love this one!

Print